OLADI (RUSSIAN PANCAKES)
Make and share this Oladi (Russian Pancakes) recipe from Food.com.
Provided by aerin
Categories Breakfast
Time 3h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix yeast with warm milk, add flour and blend until smooth. Allow the dough to rise in a warm place (for about 2 hours). If using the oven/stove for other cooking, you can turn on one burner at very low heat, just enough to create some heat. Put the dough in a bowl, covered with a thin washcloth on the adjacent unlit burner or in the center of the stove to rise. It will also rise at room temperature, but works better warm.
- Mix eggs, salt and sugar and 1 tablespoon oil into the dough and allow to rise again (for about 1/2 hour). Without mixing dough again, use a wet spoon to spoon out portions of dough onto a greased hot pan. Dollop out with a soup spoon, the pancakes are small. About the size of a sand-dollar or teacup circumference. They rise like blini, but unlike blini are not thin, they should rise about 2-3cm tall.
- Cook on both sides until golden brown.
- Serve immediately with preserves and sour cream (or creme fraiche). Also good with honey, farmer's cheese or fresh fruit and sugar. Or any combo you like!
Nutrition Facts : Calories 655.8, Fat 18.6, SaturatedFat 5.1, Cholesterol 122.8, Sodium 390.9, Carbohydrate 99.8, Fiber 4.4, Sugar 5.2, Protein 21.3
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Baipana Rai
[email protected]These pancakes are a great way to use up leftover buttermilk. They're so easy to make, and they're absolutely delicious. I highly recommend this recipe.
Rs ARIF
[email protected]These pancakes are the perfect comfort food. They're so light and fluffy, and they have a great flavor. I love serving them with butter and honey, but they're also great with fruit or syrup.
Samia Hasan
[email protected]I made these pancakes for my family for breakfast, and they loved them! They're so easy to make, and they're absolutely delicious. I highly recommend this recipe.
Tierra Luckett
[email protected]These pancakes are a great way to start the day. They're so light and fluffy, and they have a great flavor. I usually serve them with butter and syrup, but they're also great with fruit or whipped cream.
THE ASSASIN
[email protected]I love these pancakes! They're so easy to make, and they're always delicious. I usually serve them with butter and honey, but they're also great with fruit or syrup.
Raja Asad
[email protected]These pancakes are the best! They're so light and fluffy, and they have a great flavor. I've made them several times now, and they're always a hit.
shenandoha davis
[email protected]I've made these pancakes several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
usman mazhar
[email protected]These pancakes were perfect for a lazy Sunday brunch. They were so easy to make, and they were absolutely delicious. I highly recommend this recipe.
Rubejean Tomas
[email protected]I'm not a very experienced cook, but I was able to make these pancakes without any problems. They turned out great, and my family loved them. I'll definitely be making these again.
Tayebwa Otteran
[email protected]These pancakes were a bit more work than I expected, but they were totally worth it. They were so delicious and fluffy, and they were a big hit with my family. I will definitely be making these again.
Kwame Boakye
[email protected]I was a bit skeptical about making these pancakes because I'm not a big fan of yeast, but I was pleasantly surprised. The pancakes were so light and airy, and they had a great flavor. I'll definitely be making these again.
Ntwane Siya Shorts
[email protected]These pancakes were so easy to make, and they turned out so delicious! I was really impressed with how well they held up, even after being reheated.
SABID AHMED
[email protected]I've tried many different recipes for Russian pancakes, but this one is by far the best. The pancakes are perfectly crispy on the outside and fluffy on the inside. I highly recommend this recipe!
Solo David w
[email protected]These pancakes were a hit with my family! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.