OKURA AND SAKURA SHRIMP JAPANESE-STYLE SPAGHETTI
Have you ever eaten Japanese-style spaghetti? It's seasoned with soy sauce, mirin, and sake. Let's enjoy Japanese taste!
Provided by Kurumi
Categories World Cuisine Recipes Asian Japanese
Time 34m
Yield 2
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain, reserving 3 tablespoons of the cooking water.
- Heat 1 tablespoon olive oil in a skillet over medium-low heat. Cook and stir red bell pepper in the hot oil until softened, about 5 minutes. Stir in okra, soy sauce, sake, and mirin; cook for 1 minute.
- Stir cooked spaghetti, reserved cooking water, and remaining 1 tablespoon olive oil into the skillet. Mix in half of the shrimp; cook for 1 minute.
- Scoop spaghetti mixture into a bowl. Garnish with remaining shrimp.
Nutrition Facts : Calories 577.9 calories, Carbohydrate 85.1 g, Cholesterol 41.9 mg, Fat 15.5 g, Fiber 6 g, Protein 20.1 g, SaturatedFat 2.2 g, Sodium 962.5 mg, Sugar 8.6 g
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Salma Afzal
[email protected]I'm always looking for new and interesting pasta recipes, and this one definitely fits the bill! The okra and sakura shrimp added a unique flavor and texture to the dish, and the sauce was light and flavorful. Definitely a keeper!
Andrew Calzadilla
[email protected]This recipe was easy to follow and the results were delicious! The spaghetti was perfectly cooked and the sauce was flavorful and not too heavy. I loved the addition of the okra and sakura shrimp, which added a unique flavor to the dish.
Katlego Moleme
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the okra and sakura shrimp added a nice touch. Will definitely be making this again.
Chloe Taylor
[email protected]This was an easy and delicious recipe! The spaghetti was cooked perfectly and the sauce was flavorful and not too heavy. I loved the addition of the okra and sakura shrimp, which added a nice texture and flavor to the dish.
Deepak Deep
[email protected]I'm not a huge fan of okra, but I thought I'd give this recipe a try anyway. I'm glad I did! The okra was cooked perfectly and the sauce was very flavorful. I'll definitely be making this again.
Konkekuyenzekamthembu Mthembu
[email protected]This recipe was a hit with my family! The kids loved the okra and sakura shrimp, and the adults enjoyed the flavorful sauce.
Perpetual Chioma Ugwu
[email protected]Loved the unique flavor combination of okra and sakura shrimp! The sauce was also very tasty and well-balanced. Definitely recommend this recipe.
Jay yadav
[email protected]This was my first time cooking with okra, and I was pleasantly surprised! The okra was cooked perfectly and the sauce was very flavorful. I'll definitely be making this again.
Nakajugo Angel
[email protected]I'm always looking for new and interesting pasta recipes, and this one definitely fits the bill! The okra and sakura shrimp added a unique flavor and texture to the dish, and the sauce was light and flavorful. Definitely a keeper!
Elvis Asanji
[email protected]This recipe was easy to follow and the results were delicious! The spaghetti was perfectly cooked and the sauce was flavorful and not too heavy. I loved the addition of the okra and sakura shrimp, which added a unique flavor to the dish.
Kirikumwino Jalia
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the okra and sakura shrimp added a nice touch. Will definitely be making this again.
Jonnes Mureithi
[email protected]This was a great recipe! The spaghetti was cooked perfectly and the sauce was flavorful and light. I loved the addition of the okra and sakura shrimp, which added a nice texture and flavor to the dish.
Cheyenne Anthony
[email protected]I'm not a huge fan of okra, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The okra was cooked perfectly and the sauce was very flavorful. I'll definitely be making this again.
Floribert Fale
[email protected]Loved this recipe! The combination of okra, sakura shrimp, and spaghetti was new to me, but it worked so well together. The sauce was also very tasty.
Zami Raaj
[email protected]Easy to follow recipe with great results! The spaghetti turned out perfectly al dente and the sauce was flavorful and not too heavy. Okra and sakura shrimp added a unique twist that I really enjoyed.
Natukunda Mackson
[email protected]This recipe was absolutely delicious! The flavors of the okra and sakura shrimp paired perfectly with the spaghetti, and the sauce was light and flavorful. I loved the addition of the sesame seeds, which added a nice crunch. Will definitely be making