OKRA KEBABS
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 9
Steps:
- In a food processor, combine cilantro, scallion tops, lime zest and juice, red-pepper flakes, spice blend, green mango pickles, oil, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Blend until smooth. Transfer to a medium bowl.
- Add okra and white and light-green parts of scallions to marinade and toss to combine. Thread 8 skewers, alternating okra and scallions and ending with a lime quarter.
- Preheat grill for direct-heat cooking (medium-high on a gas grill) or a grill pan over medium-high. If using grill, brush grates with oil.
- Grill okra and scallion kebabs, turning a few times, until charred in places and softened, 6 to 8 minutes.
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Ashok rana
[email protected]These okra kebabs are delicious! The okra is cooked perfectly and the spices are amazing. I will definitely be making these again.
Gerrit Chambers
[email protected]I love these okra kebabs! They're so easy to make and they're always a hit at parties. I highly recommend them.
RUKIA NJAU
[email protected]These okra kebabs are a great way to sneak some vegetables into your diet. They're so delicious, you won't even realize you're eating okra.
Setu Akther
[email protected]I'm not a big fan of okra, but I really enjoyed these kebabs. The okra was cooked perfectly and the spices were just right.
Deliver Service Company
[email protected]These okra kebabs are a little time-consuming to make, but they're definitely worth the effort. They're so delicious and flavorful.
Pasidu Madushan
[email protected]I've made these okra kebabs several times and they're always a hit. They're so versatile and can be served as an appetizer, side dish, or even a main course.
3 kids N Daddy
[email protected]These okra kebabs are a great way to add some variety to your grilling repertoire. They're easy to make and always a crowd-pleaser.
MD Nasir uddin Nasir
[email protected]I made these okra kebabs for a potluck and they were a huge hit. Everyone loved them and asked for the recipe.
umaid khan
[email protected]These okra kebabs are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating okra.
FREEF FIRE Pro Boss
[email protected]I'm not sure what I did wrong, but my okra kebabs didn't turn out very well. The okra was tough and the spices were overpowering.
Shirish Khadka
[email protected]These okra kebabs are a great way to use up leftover okra. I had some extra okra from a previous recipe and these kebabs were the perfect way to use it up.
Alade Mubarak
[email protected]I had a hard time finding okra at my local grocery store, but I'm so glad I finally did. These kebabs were worth the extra effort.
Syed Rahbar Naqvi
[email protected]The okra kebabs were a little too spicy for my taste, but my husband loved them. He said they were the best okra he's ever had.
BASMALA Seif
[email protected]These okra kebabs are the perfect appetizer or snack. They're healthy, flavorful, and so easy to make. I'll definitely be making them again soon.
Patience John
[email protected]I've never been a huge fan of okra before, but these kebabs were surprisingly delicious! The okra was perfectly cooked and the spices were amazing.
David Mwambila
[email protected]These okra kebabs were a hit at my last party! They were so easy to make and everyone loved them.