OKRA IN LEMON BUTTER
Completely simple and wonderfully tasty. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Wash okra weell; trim stem end, leaving enough on the pod to keep the juice inches.
- Cover with boiling water and boil gently until tender, approximately 15 minutes.
- When half done add a little salt.
- To serve, drain very well, pour into a hot dish and add melted butter and lemon juice.
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sabessaa abdo
[email protected]I'm not a big fan of okra, but I decided to try this recipe because it looked so easy. I'm so glad I did!
Faizan Rajpuoot M Faizan Rajpuoot
[email protected]This dish is a great way to use up leftover okra.
Faima Marjana
[email protected]I love the bright and tangy flavor of this dish.
steven brown
[email protected]This is a great recipe for a quick and easy weeknight meal.
Jonathan Najera
[email protected]I will definitely be making this dish again!
Oluebube Miracle
[email protected]I served this dish over rice and it was a hit with my family!
Ember Chan
[email protected]The lemon-butter sauce is delicious.
Kane Hernandez
[email protected]The okra is cooked perfectly.
Kush mikoo
[email protected]This dish is a great way to use up summer okra.
Almustapha said
[email protected]I'm not a big fan of okra, but I decided to try this recipe because it looked so easy. I'm so glad I did! The okra was cooked perfectly and the lemon-butter sauce was delicious. I served this dish over rice and it was a quick and easy meal.
Zaat e fana
[email protected]This dish is a great way to use up leftover okra. I had some okra that was about to go bad, so I decided to try this recipe. I'm so glad I did! The okra was cooked perfectly and the lemon-butter sauce was delicious. I served this dish over rice and i
Aurra Bhatnagar Bodoni
[email protected]I love the bright and tangy flavor of this dish. The okra is cooked perfectly and the lemon-butter sauce is creamy and flavorful. I served this dish over quinoa and it was a delicious and healthy meal.
Steve Jsl
[email protected]This is a great recipe for a quick and easy weeknight meal. The okra cooks quickly and the lemon-butter sauce is simple to make. I served this dish with roasted potatoes and it was a delicious and satisfying meal.
cabdulaahi maxamed
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor of the okra and the creamy lemon-butter sauce. I will definitely be making this dish again for my next potluck!
Hekar Boy
[email protected]This okra dish is a great way to get your kids to eat their vegetables! The okra is cooked until tender and the lemon-butter sauce is sweet and tangy. My kids loved it and they even asked for seconds!
danish Danish
[email protected]I love the simplicity of this dish. It's only a few ingredients, but they come together to create a really delicious and flavorful meal. The okra is cooked perfectly and the lemon-butter sauce is divine. I will definitely be making this dish again an
H mmm
[email protected]This dish is a great way to use up summer okra. The okra is cooked until tender but still has a bit of a bite to it. The lemon-butter sauce is light and flavorful, and it pairs perfectly with the okra. I served this dish over rice and it was a hit wi
Mmathapelo Dorica
[email protected]I was pleasantly surprised by how delicious this okra dish turned out! I've never been a big fan of okra, but the lemon-butter sauce really elevated the flavor. The okra was cooked perfectly and the sauce was creamy and flavorful. I will definitely b
Ekene Goodness
[email protected]This okra dish is a delightful symphony of flavors and textures. The okra is cooked to perfection, with a slight crunch and a vibrant green color. The lemon-butter sauce is rich and tangy, with a hint of garlic and herbs. This dish is a perfect side