OKINAWAN SWEET POTATOES - MASHED WITH COCONUT MILK RECIPE - (3.8/5)
Provided by cosmos2015
Number Of Ingredients 6
Steps:
- Peel the potatoes and boil in water for about 45 minutes, until soft. Okinawa sweet potatoes take longer than regular potatoes to cook, so make sure they are quite soft. Drain the water and mash with coconut milk. Add more coconut milk until desired consistency is reached. Add garlic and sea salt and pepper. Being a traditional Kauaian recipe, this is to be served with aloha.
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Lucille Wolf
lucille_wolf59@hotmail.frThis dish is so easy to make and it's so delicious. It's a great way to add some sweetness to your meal.
JB SRABON
srabon.j@yahoo.comI've made this dish several times and it's always a hit. It's a great way to use up leftover sweet potatoes, and it's also a great side dish for any occasion.
lavea jones
lavea36@yahoo.comThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Ff Uu
f@hotmail.co.ukI love the combination of sweet potatoes and coconut milk. This dish is a great way to warm up on a cold day.
Subhani Nadaf
sn50@gmail.comThis dish is so easy to make and it's so delicious. I've made it several times now and it's always a hit.
chris Fried
cfried@aol.comI made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Vickyann Greenwood
g-v89@hotmail.comThis was a great way to use up some leftover sweet potatoes. I added a little bit of cinnamon and nutmeg to the coconut milk sauce and it was perfect.
Usman Tariq
t70@yahoo.comI'm not usually a big fan of sweet potatoes, but this dish changed my mind. The coconut milk sauce is amazing and really takes the dish to the next level.
Armani Baearam
a.baearam@gmail.comI made this dish last night and it was a hit! My family loved it. The potatoes were so soft and fluffy, and the coconut milk sauce was the perfect finishing touch.
murtaza solangi
s_murtaza@gmail.comThis dish was absolutely delicious! The coconut milk added a richness and creaminess that perfectly complemented the sweetness of the potatoes. I will definitely be making this again.