O'KEE'S IRISH SODA OATMEAL BREAD
This bread is delicious. Plan ahead 12 hours!
Provided by Dana Kee
Categories Bread Quick Bread Recipes Irish Soda Bread Recipes
Time 12h50m
Yield 8
Number Of Ingredients 8
Steps:
- Mix rolled oats, buttermilk, and molasses in a large bowl until thoroughly combined.
- Whisk together whole wheat flour, all-purpose flour, salt, baking soda, and cream of tartar until combined; pour flour mixture into buttermilk mixture and stir just until moistened.
- Turn dough out onto a lightly-floured work surface and knead 3 or 4 times until dough holds its shape.
- Cut dough in half; pat each half into a 6-inch round loaf.
- Use a sharp knife to deeply score each loaf in quarters, cutting 1-inch deep.
- Wrap each loaf in plastic wrap and allow to stand at least 12 hours at room temperature to ferment. (Loaves can be refrigerated up to 2 more days after this, if desired.)
- Preheat oven to 400 degrees F (200 degrees C).
- Place loaves on an ungreased baking sheet.
- Bake loaves for 15 minutes and reduce heat to 350 degrees F (175 degrees C). Continue to bake until loaves are browned and make a hollow sound when tapped on the bottom, about 20 more minutes.
- Allow breads to cool for 10 minutes before slicing. To serve, slice loaves 3/4-inch thick all across the loaf, then cut slices in half.
Nutrition Facts : Calories 295 calories, Carbohydrate 60.2 g, Cholesterol 2.5 mg, Fat 2.2 g, Fiber 6.9 g, Protein 11.1 g, SaturatedFat 0.6 g, Sodium 742.5 mg, Sugar 7.4 g
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Anvshka Dilrukshi
[email protected]This is the best soda bread I've ever had! It's so light and fluffy. I love the way the oats and raisins add a little something extra to the bread.
Will Davison
[email protected]I wasn't sure how I would like this bread, but I was pleasantly surprised. It's very moist and flavorful. I will definitely be making this again.
Lilly Smith
[email protected]This is a great recipe for a quick and easy bread. It's perfect for breakfast or lunch. I love the way the raisins add a little sweetness to the bread.
Pitambar Pokharel
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it tastes amazing. I love the way the oats give the bread a slightly chewy texture.
Father King
[email protected]This was my first time making soda bread and it turned out great! The bread is light and fluffy with a slightly sweet flavor. I will definitely be making this again.
idman love
[email protected]This bread is delicious! I love the combination of oats and buttermilk. It's a great bread for breakfast or lunch.
Saava Steven
[email protected]I love this recipe! The bread is so moist and flavorful. I've made it several times now and it's always a hit with my family and friends.
Mdb hossain
[email protected]I was looking for a new bread recipe to try and I'm so glad I found this one. It's so easy to make and it turned out perfect. The bread is moist and flavorful, and the oats give it a nice texture. I will definitely be making this again.
Ms bahi Bahi
[email protected]This bread is amazing! It's so easy to make and it tastes like it came from a bakery. I love the crispy crust and the soft, fluffy interior. I've already made it twice and I'm sure I'll be making it again and again.
Parbati Pokhrel
[email protected]This Irish Soda Oatmeal Bread is a delicious and hearty bread that is perfect for breakfast, lunch, or dinner. I love the combination of oats, buttermilk, and raisins. It's so flavorful and moist. I will definitely be making this again!