OBATZDA (GERMAN CHEESE DIP)
Obatzda, otherwise known as German beer cheese dip, is so delicious and creamy. It's the perfect dip to make the night before a get-together. -Beate Trinkl, Einsbach, Germany
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, mash Camembert cheese with a fork to desired consistency. Beat in cream cheese, onion and seasonings. If desired, sprinkle with additional caraway seeds.
Nutrition Facts : Calories 79 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 183mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Uncle Sam254
[email protected]I'm not usually a fan of cheese dips, but this Obatzda was really good! It was light and fluffy, and the flavors were spot-on.
Diana Kanaya
[email protected]I love the combination of flavors in this Obatzda. It's the perfect blend of creamy, cheesy, and tangy.
Michael Davis
[email protected]This was my first time trying Obatzda and I was pleasantly surprised! It was really easy to make and it tasted amazing.
md muna babu
[email protected]I've made Obatzda many times before, but this recipe is by far the best! It's so creamy and flavorful.
Jayden James
[email protected]This recipe was easy to follow and the Obatzda turned out delicious! I will definitely be making it again.
Turbo Gaming XP
[email protected]The Obatzda was a little bland for my liking, but I added some extra spices and it turned out great!
EpicEmily_Plays
[email protected]This Obatzda was a bit too salty for my taste, but otherwise it was good.
Pratibha Thakuri
[email protected]I love Obatzda and this recipe did not disappoint! It was creamy, flavorful, and perfect for dipping.
Aamna Abbasi
[email protected]This was my first time making Obatzda and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
HLELO MAPHUTHA
[email protected]I made this Obatzda for a party and it was a total hit! Everyone loved it. I especially appreciated how easy it was to make.
Kuddus Mia
[email protected]This is the best Obatzda recipe I've ever tried! It was so easy to make and turned out perfectly creamy and flavorful. I served it with pretzels and veggies, and it was a huge hit with my guests.