Make and share this Oatmeal Toffee Cookies recipe from Food.com.
Provided by quixoposto
Categories Drop Cookies
Time 40m
Yield 48 cookies
Number Of Ingredients 11
Steps:
- Beat butter, eggs, brown sugar and vanilla in large bowl.
- Add flour, baking soda, cinnamon, and salt.
- Beat until blended.
- Stir in oats, toffee bits and coconut. Drop dough by rounded teaspoons and 2 inches apart onto greased cookie sheets.
- Bake 8-10 minutes until edges are lightly browned.
- Cool one minute, remove to wire rack.
- Cool completely.
Nutrition Facts : Calories 108.2, Fat 4.4, SaturatedFat 2.6, Cholesterol 19, Sodium 84.5, Carbohydrate 15.9, Fiber 0.6, Sugar 8.9, Protein 1.6
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Aubree Dorrance
[email protected]These cookies are the best oatmeal cookies I've ever had.
Bikey Yadav
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Man Timro
[email protected]These cookies are so good, I could eat them every day.
Isai Banuelos
[email protected]I made these cookies with my kids and they had a blast. They loved helping me make them and they loved eating them even more.
Rahim Bux
[email protected]These cookies are the perfect dessert for any occasion.
Haleema Ilyas
[email protected]I'm not a baker, but these cookies turned out great. They're so good!
Sojib Chondrodas
[email protected]These cookies are so delicious and they're so easy to make. I highly recommend them.
Sawon islam miraz
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them.
Rupai Karuti
[email protected]These cookies are the perfect combination of sweet and salty. I love them!
Feras Nazary
[email protected]I'm not a big fan of oatmeal cookies, but these cookies are an exception. They're so good!
Sowkot Ahmed
[email protected]These cookies are so easy to make and they taste delicious. I will definitely be making them again.
Hmza Rashid
[email protected]I made these cookies last night and they were a hit! My family loved them.
Wajahat Wajji
[email protected]These cookies are amazing! They're so soft and chewy, and the toffee flavor is perfect. I will definitely be making these again.