OATMEAL SANDWICH COOKIES
This recipe is from my grandmother who left Russia as a girl to come to Canada. It's the only recipe I have of hers. The original recipe calls for a filling of dates, sugar and water to be boiled with no amounts given. Jam works very well too.
Provided by Cookin-jo
Categories Dessert
Time 20m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Mix the sour cream with the baking soda.
- There are no directions as how to mix the dough but I always do this.
- Mix the margarine well with the flour, salt and oatmeal. Add the sour cream mixture and vanilla.
- The dough will be wet. Refrigerate for 2 hours.
- Preheat oven to 350 degrees.
- Roll the dough on a floured surface thinly, about 1/3 inch or a bit less. Cut into 2 1/2 to 3 inch rounds and place on cookie sheet.
- Bake for 4-5 minutes, more or less, not letting the cookies brown too much. I have a fast cooking oven, you may need to allow 8 minutes.
- Let cool on the pan a few minutes, then remove cookies from the sheet onto a rack.
- When totally cooled, make sandwiches with a date filling, or jam.
- I don't know the serving amounts, so guessing.
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[email protected]These cookies were delicious! I loved the combination of flavors and textures. The oatmeal added a nice chewiness and the filling was creamy and sweet. I will definitely be making these cookies again.
Alex R
[email protected]I made these cookies for my family and they loved them! They're so soft and chewy, and the filling is creamy and sweet. I will definitely be making these cookies again.
Bry baby
[email protected]These cookies were a bit dry for my taste. I think I would add more butter or oil next time. But the flavor was good.
Karishma Chiniah
[email protected]Yum! These cookies were so good. I loved the oatmeal and spice flavors. The filling was also very creamy and delicious. I will definitely be making these cookies again.
olabanji akkanni
[email protected]I've been looking for a good oatmeal sandwich cookie recipe and this one is perfect! The cookies are soft and chewy, and the filling is creamy and delicious. I will definitely be making these cookies again.
Master Pervaiz
[email protected]These cookies were easy to make and turned out great! I loved the combination of flavors and textures. The oatmeal added a nice chewiness and the filling was creamy and sweet. I will definitely be making these cookies again.
Cringe
[email protected]I'm not a huge fan of oatmeal cookies, but I have to say these were pretty good. The filling was especially delicious. I would definitely make these again.
Lacey Franks
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar by half next time.
Vernon O'Flaherty
[email protected]I was looking for a new oatmeal cookie recipe and I'm so glad I found this one. These cookies are so soft and chewy, and the filling is to die for. I will definitely be making these cookies again and again.
hotterthanyou
[email protected]These cookies are delicious! The oatmeal and spices give them a unique and flavorful taste. I also love the creamy filling. I will definitely be making these cookies again.
Khuzama Ramzan
[email protected]I've made these cookies several times now and they're always a hit! They're so simple to make and the flavor is amazing. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Zafr baloch
[email protected]These oatmeal sandwich cookies were a delightful surprise! They were so easy to make and turned out perfectly chewy and soft. The filling was creamy and sweet, and the combination of flavors was just right.