OATMEAL REFRIGERATOR COOKIES
These cookies have an old fashioned flavor with the zest of orange. After cookies are cooled and in containers, place a slice of fresh bread in also to keep the cookies soft and fresh.
Provided by Bea Gassman
Categories Desserts Cookies Refrigerator Cookie Recipes
Time 28m
Yield 48
Number Of Ingredients 11
Steps:
- In a large bowl, cream together the shortening, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the orange zest, molasses and vanilla. Combine the flour, baking soda and salt; stir into the molasses mixture until well blended. Mix in oats.
- Divide the dough into halves, and shape into long logs about 2 inches in diameter. Wrap in waxed paper, and refrigerate for at least 8 hours or overnight.
- Preheat the oven to 350 degrees F (175 degrees C). Slice chilled dough into rounds about 1/4 inch thick. Place 2 inches apart onto ungreased cookie sheets.
- Bake for 11 to 13 minutes in the preheated oven, until the bottoms are lightly browned. Cool on the baking pan for a minute before removing to wire racks to cool completely.
Nutrition Facts : Calories 106.9 calories, Carbohydrate 15.1 g, Cholesterol 7.8 mg, Fat 4.8 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 1.2 g, Sodium 79.7 mg, Sugar 9.4 g
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chrissy flores
[email protected]I love these cookies! They're the perfect combination of chewy and crispy. I always have a batch of dough in my fridge so that I can have fresh cookies whenever I want.
John Rai
[email protected]I had a lot of fun experimenting with different add-ins for these cookies. I tried chocolate chips, dried cranberries, and chopped walnuts. They all turned out great! These cookies are a great way to use up leftover ingredients.
Najiib Ismail
[email protected]I was really impressed with these cookies. They're so easy to make and they taste delicious. I love that they're made with healthy ingredients like oats and honey.
Mohan Magar
[email protected]These cookies are the perfect treat for satisfying my sweet tooth. They're chewy, gooey, and full of flavor. I love that I can make them ahead of time and have them ready whenever I want a snack.
Aita tmg
[email protected]These cookies are a lifesaver for busy moms like me! I can make the dough ahead of time and then just bake them when I need a quick snack or treat for my kids.
Rana Rayan
[email protected]I made these cookies using whole wheat flour, honey, and natural peanut butter and they turned out great! They're a healthier alternative to traditional oatmeal refrigerator cookies, but they still taste amazing.
Fiaz Ali
[email protected]I've been baking for years and these oatmeal refrigerator cookies are some of my favorites. They're always a hit with my friends and family. The recipe is simple to follow and the cookies always turn out perfectly.
Malik ramzan Murtaza khalung
[email protected]I'm a bit of a cookie connoisseur, and I have to say that these oatmeal refrigerator cookies are some of the best I've ever had. They have the perfect balance of flavors and textures. I highly recommend them!
Izhar rajpot786
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. I especially liked that I could make the dough ahead of time and then just bake them when my guests arrived.
Asrar King
[email protected]These cookies are the perfect combination of chewy and crispy. The oatmeal and raisins give them a great texture and the honey adds a touch of sweetness. I can't stop eating them!
Mirjan Cenaj
[email protected]I'm a busy mom of two, so I don't have a lot of time to spend in the kitchen. These oatmeal refrigerator cookies are a lifesaver! I can make the dough in just a few minutes and then pop it in the fridge. When I'm ready for a snack, I just bake a few
Junaid Jadi
[email protected]I'm always looking for healthy snacks that I can make at home. These oatmeal refrigerator cookies are a great option! They're packed with oats, raisins, and nuts, and they're naturally sweetened with honey. I feel good about giving these cookies to m
Angelina Mwansa
[email protected]As a beginner baker, I was a bit intimidated to try making these cookies. But I'm so glad I did! The recipe was easy to follow and the cookies turned out amazing. My friends and family couldn't get enough of them.
Arsh Yousaf
[email protected]I've tried many oatmeal refrigerator cookie recipes, but this one is by far the best. The cookies have the perfect texture and flavor. I love that I can make the dough ahead of time and then just bake them when I'm ready for a snack.
Aquila Sammy
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly chewy and delicious. I will definitely be making these again soon.