OATMEAL RAISINET COOKIES
Everyone I know, with the exception of a few of us raisin lovers, prefers chocolate chip cookies. To satisfy the cravings for both the raisin and chocolate lovers, I used Raisinets. Yes, chocolate covered raisins. How cool is that! Now, everyone is happy! This is my favorite Oatmeal Raisin cookie recipe. I've been making...
Provided by Diane Atherton
Categories Cookies
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Line cookie sheets with parchment paper.
- 3. In a medium size bowl or measuring cup whisk together the flour, oatmeal, baking powder, baking soda and salt; set aside.
- 4. Cream butter, sugar, and brown sugar until creamy.
- 5. Add egg and vanilla; beat until light and fluffy.
- 6. Add dry ingredients; combine thoroughly; stir in raisinets. NOTE: Cookie dough will be stiff. Refrigerate for about 30 minutes. NOTE: Refrigerating the dough is necessary to keep the cookie from being flat when baked.
- 7. Drop cookies on prepared cookie sheets.
- 8. Bake at 350 degrees for 10 to 12 minutes. The cookie should be soft and edges light golden brown. Be careful to not over bake. Remove from oven and cool on cookie sheet for 5 to 6 minutes. Transfer to cookie racks to finish cooling. Store in air tight container.
- 9. Shannon Kramer's https://www.justapinch.com/recipes/dessert/cookies/raisinets-cookies.html?p=1 was the inspiration for these Oatmeal Raisinet Cookies. Thank you Shannon!
- 10. Variations: JAMIE'S MINTY OATMEAL WALNUT COOKIES: In place of raisinets, add 8 oz. pack of mint m&m's and 1 cup of chopped walnuts. Thank you Jamie for your wonderful twist on my twist!! You ROCK girl....:)
- 11. DEE DEE'S CHERRY CHIP OATMEAL COOKIES: In place of raisinets, add 1/4 cup chopped maraschino cherries (that have been blotted with paper towels to absorb excesss moisture), 1/2 cup mini chocolate chips and 1 cup chopped walnuts or pecans.
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adam ruiz1
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein, and they taste delicious!
Tsega Negera
[email protected]These cookies are so easy to make, and they always turn out perfect. They're a great recipe to have on hand for a quick and easy snack or dessert.
Annie Munir
[email protected]I love that these cookies are not too sweet. The raisins add just the right amount of sweetness, and the spices give them a warm flavor.
Pranisha Tamang
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein, and they taste delicious!
invincible guy
[email protected]These cookies are so easy to make, and they always turn out perfect. They're a great recipe to have on hand for a quick and easy snack or dessert.
Aklima Islam
[email protected]I love that these cookies are not too sweet. The raisins add just the right amount of sweetness, and the spices give them a warm flavor.
Ben Kamanga
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein, and they taste delicious!
black men
[email protected]I've tried a lot of oatmeal raisin cookie recipes, but this one is by far the best. The cookies are soft, chewy, and full of flavor.
Dinah Ama Wiafe
[email protected]These cookies are the perfect combination of soft and chewy. The raisins add a nice touch of sweetness, and the spices give them a warm flavor.
al shariar
[email protected]I'm always looking for new oatmeal raisin cookie recipes, and this one is definitely a keeper. The cookies are soft and chewy, with just the right amount of sweetness.
Ismael Umar
[email protected]These cookies are easy to make and taste delicious. I would definitely recommend them to anyone looking for a good oatmeal raisin cookie recipe.
IBRAHEEM alayan
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a good source of fiber and protein.
wave
[email protected]I'm not a big fan of raisins, but I actually really enjoyed these cookies. The raisins are soft and chewy, and they add a nice sweetness to the cookie.
Dexter Op
[email protected]These cookies are so soft and chewy, and the raisins add a nice sweetness. I also love that they're not too thick, so they're perfect for a quick snack.
Pepe Ad
[email protected]I've made these cookies several times now, and they always turn out perfect. They're a great recipe to have on hand for a quick and easy snack or dessert.
Abinas Basnet
[email protected]These cookies were a hit with my family! They're easy to make and taste delicious. I'll definitely be making them again.
Biccu 420
[email protected]These oatmeal raisin cookies are the best I've ever had! They're soft, chewy, and full of flavor. I love that they're not too sweet, and the raisins add a nice touch of sweetness and texture.