OATMEAL RAISIN SKILLET COOKIE WITH HONEY CREAM
Baking this giant oatmeal cookie in a cast-iron skillet gives it an extra crispy crust and a moist, chewy center. Whipped cream that's been enriched with honey and sour cream provides a tangy contrast to the sweet spices and rich brown sugar flavors.
Provided by Food Network Kitchen
Categories dessert
Time 1h5m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Position a rack in the center of the oven and preheat to 350 degrees F. Grease the bottom and sides of a 10-inch cast iron skillet with 1 tablespoon of the butter.
- Whisk the flour, baking soda, salt and apple pie spice together in a large bowl. Beat the remaining butter and granulated sugar together in a large bowl with an electric mixer on low speed until just incorporated. Increase speed to high and mix until light and fluffy, scraping down the sides of the bowl with a rubber spatula as needed. Add the brown sugar and beat until incorporated, then add the eggs one at a time, beating in between additions, then mix in the vanilla. Reduce the speed to low and gradually add the flour mixture, mixing until a smooth dough forms, scraping down the sides of the bowl as needed. Stir in the oats and raisins.
- Use a rubber spatula to scrape the batter into the prepared skillet, gently spreading it to the edges and smoothing the top. Bake until the top is golden, the sides are beginning to brown and the center is still soft, about 40 minutes. Cool in the pan on a wire rack for 15 minutes.
- Meanwhile, beat the heavy cream in a medium mixing bowl until soft peaks form. Add the sour cream and honey and continue beating to form medium peaks. Keep the whipped cream refrigerated until ready to use. Slice the cookie into wedges and serve warm or at room temperature with the honeyed whipped cream.
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Jair Abarca
[email protected]This was a great recipe! The cookie was easy to make and turned out delicious. The frosting was the perfect finishing touch.
Sbudda Kay
[email protected]This recipe is a keeper! The cookie is delicious and the frosting is amazing. I will definitely be making this again and again.
Kenzie Myers
[email protected]I made this cookie for a potluck and it was a huge hit! Everyone loved it. The cookie was moist and chewy, and the frosting was sweet and creamy.
Theresa Fedey
[email protected]This is a great recipe for a quick and easy dessert. The cookie is delicious and the frosting is a perfect complement.
Carlito Peralta Jr
[email protected]This cookie is amazing! The combination of oats, raisins, and honey cream cheese frosting is perfect. I will definitely be making this again and again.
Justice Boahen
[email protected]I've made this cookie several times and it's always a hit! It's so easy to make and the results are always delicious.
Sonkmoar Das
[email protected]This is my new favorite cookie recipe! The cookie is so moist and chewy, and the frosting is the perfect finishing touch.
Emily Hill
[email protected]I made this cookie for a party and it was a huge hit! Everyone loved it. The cookie was delicious and the frosting was amazing.
Salihu Seidu
[email protected]This recipe is a winner! The cookie was moist and chewy, and the frosting was the perfect finishing touch. I will definitely be making this again.
AyubKhan DOABA
[email protected]This cookie was amazing! The combination of oats, raisins, and honey cream cheese frosting was perfect. I will definitely be making this again.
hnin hnin
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times and it's always a hit.
Rana Mashood
[email protected]This was a great recipe! The cookie was easy to make and turned out delicious. The frosting was the perfect finishing touch.
duron worldstar
[email protected]This recipe is a keeper! The cookie is delicious and the frosting is amazing. I will definitely be making this again and again.
Shahanura Begom
[email protected]I made this cookie for a potluck and it was a huge hit! Everyone loved it. The cookie was moist and chewy, and the frosting was sweet and creamy. I will definitely be making this again.
Nabraj Kafle
[email protected]This is a great recipe for a quick and easy dessert. The cookie is delicious and the frosting is a perfect complement. I will definitely be making this again.
Emma Hardenburg
[email protected]This was my first time making an oatmeal raisin skillet cookie, and it turned out great! I followed the recipe exactly, and the cookie was perfect. It was crispy on the edges and chewy in the middle, and the raisins added a nice sweetness.
Namutebi Hajarah
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cookie is moist and chewy, and the frosting is the perfect finishing touch.
Wynter Rae
[email protected]This oatmeal raisin skillet cookie was a delightful treat! The combination of oats, raisins, and honey cream cheese frosting was perfect. The cookie was chewy and flavorful, and the frosting was sweet and creamy. I will definitely be making this agai