OATMEAL RAISIN COOKIES (CAKE MIX)
I am occasionally called on mass produce cookies for events and need recipes which deliver homemade results with ease. A handy supply of cake mixes allow me to do just that. This particular recipe combines some elements of my favorite scratch recipes starting with a yellow cake mix. The cookies are slightly crispy on the outside and tender and chewy in the center.
Provided by justcallmetoni
Categories Dessert
Time 24m
Yield 60 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees.
- Cream together the butter, shortening, egg, brown sugar and vanilla.
- Add in the cake mix, cinnamon and walnuts until well mixed. Combine in the oatmeal and water. Depending on your mixer you may need to do this by hand.
- Stir in the raisins. The amount of raisins is really a matter of personal taste. If you like raisins, start with 1 cup and decide if you want more. If you love raisins, start with the full amount and add and up to an additional 1/2 cup.
- Place level tablespoons of dough on to a cookie sheet 1 1/2 inches apart. Flatten tops a bit as the cookies retain their shape. That is they do not melt down as some cookies do.
- Bake at for 14 minutes, cookies should be lighted browned at the edges and and pale on top. If you like a crisper cookie, add 2 minutes to the baking time.
- Note: Baking times are for the stated size which yield a nice two-bite sized cookie great for events. If you are making larger cookies, please adjust your baking time accordingly.
Nutrition Facts : Calories 101.7, Fat 5.5, SaturatedFat 1.7, Cholesterol 7.8, Sodium 70.4, Carbohydrate 12.4, Fiber 0.6, Sugar 6.6, Protein 1.3
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Tiana Hayden
[email protected]I love these cookies! They're so easy to make and they always turn out great.
Fatima Baeta
[email protected]These cookies are the perfect treat for a party or a bake sale.
Inuwa Awaisu
[email protected]These cookies are a bit too chewy for my taste, but they still have a great flavor.
melissa ratican
[email protected]I've never made cookies with cake mix before, but these were a great success! They're so easy to make and they taste amazing.
Ahmed Jaber
[email protected]These cookies are delicious! I love the combination of oats, raisins, and cake mix.
Asian White
[email protected]These cookies are a great way to use up leftover cake mix. They're also a fun and easy project to do with kids.
Rosie Yensen
[email protected]I'm not a big fan of raisins, but I loved these cookies! The cake mix makes them so moist and flavorful.
T3 Rabita
[email protected]These cookies are the perfect after-school snack for my kids. They're easy to make and they taste great.
Sunny sunny
[email protected]I made these cookies for a potluck and they were a huge hit! Everyone loved them.
Janice
[email protected]My cookies turned out a bit dry. I'm not sure what I did wrong.
Abrham Kayesso
[email protected]These cookies are so easy to make and they taste delicious! I love that I can use a cake mix to make them.
md haimid
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try using a different cake mix next time.
Ama Alkaline
[email protected]I've made these cookies several times and they always turn out great! They're a hit with my family and friends.
Ejaz Abbasi
[email protected]These cookies are the perfect combination of chewy and crispy. The cake mix makes them so easy to make, and the addition of raisins gives them a delicious pop of sweetness.