OATMEAL-RAISIN BATTER BREAD
Make and share this Oatmeal-Raisin Batter Bread recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°; butter a deep 1 ½ quart casserole and set aside.
- In a mixing bowl, combine the oats and milk, stir, and let stand until oats are softened, about 10 minutes.
- Add in eggs, butter, brown sugar, and raisins; stir until well blended.
- Sift 2 cups of the flour, the baking powder, salt, and cinnamon directly into the oat mixture; stir until well blended and smooth, adding more flour as necessary for a firm consistency.
- Scrape batter into the prepared casserole; bake until a straw inserted into the center comes out clean, about 1 hour.
- Let the bread cool slightly, then transfer to a wire rack to cool completely; to serve cut into slices.
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Aliasger Morbiwalla
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love serving it with a cup of coffee or tea.
Mustafa chuhan
[email protected]I'm not a huge fan of raisins, but I love this bread. The oats and spices give it a great flavor.
Md Tutul
[email protected]This bread is a great way to use up leftover oatmeal. It's also a great way to get your kids to eat their oats!
Salim Saleh
[email protected]I love this bread! It's so moist and flavorful. I always add a little extra cinnamon and nutmeg to the batter for a more flavorful bread.
usif namiq
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for toast, sandwiches, or just eating plain. I highly recommend it!
Small Pilot
[email protected]This bread is the perfect way to start my day. It's hearty and filling, but also light and fluffy. I love the way the oats and raisins add a little bit of sweetness and texture.
Hasib Togyan
[email protected]I'm new to baking and this recipe was perfect for me. It's simple to follow and the bread turned out great! I'm definitely going to try more recipes from this website.
Lola Westley
[email protected]This bread is so easy to make and it tastes amazing! I love that I can use ingredients that I already have on hand.
Kanchan Thapa
[email protected]I made this bread for my kids' school bake sale and it was a huge success! The kids loved it and the parents were asking for the recipe. I'll definitely be making this again.
MD Shariar hossin
[email protected]This bread is delicious! It's perfect for breakfast or a snack. I love the way the oats and raisins add a chewy texture.
Ismail Mohan
[email protected]I'm not usually a fan of oatmeal raisin bread, but this recipe changed my mind. The bread is so soft and fluffy, and the raisins add a nice sweetness. I'll definitely be making this again!
Adil Mugal
[email protected]This bread was a hit at my last party! Everyone loved the unique flavor and texture. I'll definitely be making it again soon.
Adut Akok Patricia
[email protected]I've tried many oatmeal raisin bread recipes before, but this one is by far the best. The bread is incredibly moist and flavorful, and the raisins are plump and juicy. I highly recommend this recipe!
Sofia Sierra
[email protected]My family loved this Oatmeal Raisin Batter Bread! It was moist and fluffy, with just the right amount of sweetness. The raisins added a nice touch of fruitiness. I will definitely be making this again!