Recipe from food technology class in high school - not sure how many this makes as I haven't made it in years, but I remember them tasting good!
Provided by KiwiMegan
Categories Breakfast
Time 15m
Yield 1 batch, 1 serving(s)
Number Of Ingredients 7
Steps:
- 1. Place dry ingredients into a large bowl. Mix together lightly.
- 2. Lightly beat the egg. Add with melted butter to dry ingredients and mix lightly.
- 3. Slowly add milk (may need to add more or use less depending on batter consistency).
- 4. Cook 1/4 cup amounts of mixture on a hot frying pan.
- 5. Serve stacked on top of each other with more butter, syrup, or both!
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Trei Hicks
[email protected]I can't wait to make these pancakes again.
Sania Rajpoot
[email protected]These pancakes are a must-try for anyone who loves oatmeal.
ZANI CreaTIONS
[email protected]I highly recommend these pancakes. They're delicious and easy to make.
Sanjana Raut
[email protected]These pancakes are the best sugar-free pancakes I've ever had.
Michael Adewale Olubode
[email protected]I've made these pancakes several times now and they're always a hit with my family.
Kymani Norman
[email protected]These pancakes are a great way to start the day. They're healthy and delicious.
Sharyar Sharyar
[email protected]I love the flavor of these pancakes. They're so light and fluffy.
Alin Magr
[email protected]These pancakes are so easy to make and they're a great way to use up leftover oatmeal.
Zainullah khanji
[email protected]These pancakes are a great way to get your kids to eat oatmeal. My kids love them!
Rajaul Islam
[email protected]I made these pancakes with almond milk and they turned out great!
T K
[email protected]These pancakes are a great way to use up leftover oatmeal. I always have a container of oatmeal in the fridge and these pancakes are a great way to use it up.
pabitra ghimire
[email protected]I love that these pancakes are sugar-free. They're a great way to enjoy a sweet breakfast without all the added sugar.
Sandra Rueda
[email protected]These pancakes are a great way to start the day. They're healthy, delicious, and filling.
Kgomotso Mpho
[email protected]I've made these pancakes several times now and they're always a hit. My kids love them and they're so easy to make.
Donovan Levy
[email protected]These pancakes are the best! They're so easy to make and they taste amazing. I love that they're sugar-free, too.
Brayden Winstone
[email protected]I made these pancakes for breakfast this morning and they were amazing! I'm not usually a big fan of oatmeal, but these pancakes were so light and fluffy. I will definitely be making them again.
Smith Elizabeth
[email protected]These pancakes were a hit with my family! They're fluffy, delicious, and so easy to make. I love that they're sugar-free, too.