"This recipe yields just a short stack of oat pancakes that's perfect for one or two," reports Florence Groves of Vancouver, Washington. "When we used to travel in our motor home, I'd measure out the dry ingredients for individual batches in resealable bags, then just combine with an egg, buttermilk and butter for a quick meal."
Provided by Taste of Home
Time 15m
Yield 7 pancakes.
Number Of Ingredients 7
Steps:
- In a bowl, combine the oats, flour, baking soda and sugar. Combine the egg, buttermilk and butter; stir into the dry ingredients just until moistened. , Pour batter by 1/3 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.
Nutrition Facts : Calories 471 calories, Fat 23g fat (12g saturated fat), Cholesterol 157mg cholesterol, Sodium 650mg sodium, Carbohydrate 51g carbohydrate (8g sugars, Fiber 4g fiber), Protein 15g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Taiwo Akodu
[email protected]These pancakes are so fluffy and moist. I love the way they taste with butter and syrup.
Trisha P
[email protected]I made these pancakes for my husband and he loved them. He said they were the best pancakes he's ever had.
Ekram Meka
[email protected]These pancakes are delicious! I love the nutty flavor of the oats.
Aakil Gaming
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste great.
Mohammed Sajjad
[email protected]These pancakes are a great way to use up leftover bananas. They're also a healthier alternative to traditional pancakes.
Adeshina Emmanuel
[email protected]I love these pancakes! They're so easy to make and they're always perfect.
Mehar Sajid
[email protected]These pancakes are a great way to get your kids to eat oatmeal. They're delicious and they're also good for them.
Islamic videos
[email protected]I've been making these pancakes for years and they're always a hit. They're a great way to start the day.
Deejay Exploid
[email protected]These pancakes are so fluffy and moist. I love the way they taste with butter and syrup.
doro swthrt
[email protected]I made these pancakes for my husband and he loved them. He said they were the best pancakes he's ever had.
Riena Ochoa
[email protected]These pancakes are delicious! I love the nutty flavor of the oats.
tahir ghumra
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste great.
Josh Rongone
[email protected]These pancakes are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional pancakes.
Emeka Okoye
[email protected]I made these pancakes for breakfast this morning and they were so good! I love the combination of oats and bananas.
Blessing Owusu
[email protected]These oatmeal pancakes were a hit with my family! They were fluffy and delicious, and the kids loved them. I'll definitely be making these again.