Steps:
- Preheat oven to 350°F. Place oats in a medium saucepan and toast over medium-high heat, stirring frequently, until oats are slightly golden and fragrant, about 3 minutes. Remove from heat and stir in flour, cinnamon, nutmeg and salt. In a separate bowl, whisk together maple syrup, oil and vanilla until combined. Add maple mixture to oat mixture and stir to combine completely. The dough will be warm. Drop by rounded teaspoonfuls onto a parchment-lined baking sheet. Gently flatten dough with wet fingers and bake until golden brown, about 15 minutes. Cool cookies on a wire rack, then store them in an airtight container.
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Wisdom Attah
[email protected]These cookies are a must-try for any oatmeal lover. They're sure to become a favorite.
Jadyn Wilsey
[email protected]These cookies are the perfect fall treat. They're warm, comforting, and delicious.
G W R 24
[email protected]I love the maple flavor in these cookies. It's so unique and delicious.
Sudip Harijan
[email protected]These cookies are the perfect gift for friends and family. They're always a crowd-pleaser.
Alhassan Inusah
[email protected]I made these cookies for a bake sale and they sold out quickly. Everyone loved them!
Shantoo Babaa
[email protected]These cookies are a great way to get kids to eat oatmeal. My kids love them!
Aloesa Valina Fernandes
[email protected]I'm not a big fan of oatmeal, but I loved these cookies. They're so soft and chewy.
Johnny Karousi
[email protected]These cookies are the perfect size for a quick snack or dessert. I love having them on hand for when I'm craving something sweet.
Mina Acharya
[email protected]I used almond flour instead of all-purpose flour to make these cookies gluten-free. They turned out great!
Delva Fredo
[email protected]I added some chopped walnuts to these cookies for extra flavor and crunch. They were delicious!
Aliyan Rasheed
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier option than traditional cookies.
Ashish sapkota
[email protected]I love the combination of oatmeal and maple in these cookies. They're the perfect fall treat.
William Weixel
[email protected]These cookies are so easy to make and they taste amazing. I've made them several times already and they're always a hit.
Jasmin Rai
[email protected]I made these cookies for a potluck and they were gone in minutes! Everyone loved them.
malak amin
[email protected]These cookies were a hit with my family. They're soft, chewy, and have the perfect amount of sweetness. I'll definitely be making them again!