This recipe is one of my mother's refrigerator cookies that she made when I was little. The old fashioned sugar cookies that you have on your home page is exactly what mom used to make. They are wonderfully soft and a touch of nutmeg in them. You could not believe how many memories it brings back to me. This is another memory to enclose to you. This is a sandwich type cookie spread with jam in the center.
Provided by Carol
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Cream together the shortening and sugar and beat in the egg until light.
- Sift together the flour, baking powder and salt and mix into the creamed mixture. Stir in the oatmeal and water until blended. Roll into a 2 inch roll and chill in the refrigerator for several hours or overnight.
- Preheat the oven to 375 degrees F (190 degrees C).
- Slice cookie dough thinly and bake at 375 degrees F (190 degrees C) for 6-8 minutes. Cool and put together in sandwiches with jam.
Nutrition Facts : Calories 284.5 calories, Carbohydrate 46.2 g, Cholesterol 15.5 mg, Fat 9.8 g, Fiber 1.7 g, Protein 3.6 g, SaturatedFat 2.4 g, Sodium 292 mg, Sugar 23.1 g
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Thando Princess
[email protected]Oatmeal icebox cookies are one of my favorite treats! This recipe looks like a great way to make them.
Whitney Handschke
[email protected]I'm going to try making these cookies this weekend. They sound so good!
lukman Usman
[email protected]These cookies look delicious! I can't wait to try them.
Sabbir75 Kazi
[email protected]Not bad! I liked the chewy texture of these cookies. They were also very easy to make.
Md.Billal Hossan
[email protected]These cookies were a bit dry. I think I should have added more butter or oil. The flavor was good though.
Prakash Ayer
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. Otherwise, they were easy to make and had a nice texture.
Amdadul hoq
[email protected]Delicious! These cookies are a great way to use up leftover oatmeal. They are soft and chewy with a nice crispy edge. I added a little extra cinnamon and nutmeg for some extra flavor.
Jayden Aldape
[email protected]These cookies were so easy to make and they turned out great! I love the combination of oatmeal and dried fruit. They are the perfect snack or treat to have on hand.
MD bayd Ullah
[email protected]Just made these cookies and they are amazing! So soft and chewy, and the perfect amount of sweetness. I love that they are made with oatmeal, which gives them a nice hearty texture. Will definitely be making these again and again!
Elora
[email protected]These oatmeal icebox cookies were a hit with my family! They were easy to make and had a delicious, chewy texture. I added some raisins and chopped walnuts for extra flavor and they were perfect. Will definitely be making these again!