OATMEAL-HONEY MUFFINS

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Make and share this Oatmeal-Honey Muffins recipe from Food.com.

Provided by Bev. E.

Categories     Quick Breads

Time 28m

Yield 12 muffins

Number Of Ingredients 11

1 beaten egg
2/3 cup milk
1/3 cup vegetable oil
1/4 cup honey
1 1/2 cups oats
1 cup flour
1/2 cup raisins
1/2 cup chopped nuts
1/3 cup firmly packed brown sugar
1 tablespoon baking powder
3/4 teaspoon salt

Steps:

  • Add milk, oil, egg and honey to combined remaining ingredients, mixing just until dry ingredients are moistened.
  • Spray 12 muffins tins with cooking spray, fill 2/3 full.
  • Bake in preheated 400 degree oven for 15-18 minutes or until golden brown.

Nutrition Facts : Calories 279.1, Fat 11.3, SaturatedFat 1.9, Cholesterol 17.4, Sodium 290.1, Carbohydrate 39.9, Fiber 3.1, Sugar 15.6, Protein 6.5

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