I absolutely love Holidays, Christmas, Easter, every holiday! As a kid, my fondest memories are that of the wonderful aroma of food that filled our house. I want my kids to have these same memories, the smell of french toast to bring them back to when they were a kid on Easter morning, or Pumpkin pancakes on Halloween, etc., and...
Provided by Megan Todd
Categories Other Breads
Time 6h30m
Number Of Ingredients 12
Steps:
- 1. In a large bowl, mix together sugar, beaten eggs, milk or almond milk, & vanilla.
- 2. Set crock pot on low. Put cubed bread & oatmeal in crock pot, pour egg & milk mixture over bread & mix together making sure all bread is moistened by egg/milk mixture. Fold in chopped bananas. (Can add raisins if you choose)
- 3. In a small bowl, mix together brown sugar, nutmeg, & flour, cut in butter until mixture is crumbly. Add walnuts and mix well. Crumble over bread mixture. Cook on low for 5-6 hours.
- 4. Makes a great breakfast dish, or a tasty dessert with ice cream! Your choice! My husband Is not a bread pudding fan, but he enjoys this dish for breakfast or dessert and looks forward to it for the holidays. It's everybody's favorite breakfast dish in one!
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Michael Stewart
[email protected]This was a great recipe!
Heinrich Stroebel
[email protected]I'm not a huge fan of oatmeal, but this recipe was surprisingly good.
Qadeer Mohmand
[email protected]This was delicious!
Jsvcus Uvdvgs
[email protected]I've made this recipe several times now and it's always a hit.
Lee ani
[email protected]This was a great recipe!
Bilkiss Bilkiss
[email protected]I'm not a huge fan of oatmeal, but this recipe was surprisingly good.
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[email protected]This was delicious!
Hanif Alam
[email protected]I've made this recipe several times now and it's always a hit.
Jamie Clemens
[email protected]This was a great recipe!
Valencia Adams
[email protected]I'm not a huge fan of oatmeal, but this recipe was surprisingly good.
Anoshy Malik
[email protected]This was delicious!
Haider Ali 2
[email protected]I've made this recipe several times now and it's always a hit.
River Bowkett
[email protected]This was a great recipe! I made it for my family and they loved it.
BD BOSS GAMING
[email protected]I'm not a huge fan of oatmeal, but this recipe was surprisingly good. The bread pudding was moist and flavorful, and the cinnamon-sugar topping was the perfect finishing touch.
Huma Yahya
[email protected]This was delicious! I added a few extra spices to the bread pudding mixture, like nutmeg and ginger, and it turned out perfect.
Eric Mostek
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover oatmeal and bread.
Francis Boateng
[email protected]This was a great recipe! I made it for my family and they loved it. The oatmeal french toast bread pudding was moist and flavorful, and the cinnamon-sugar topping was the perfect finishing touch.