OATMEAL DATE COCONUT DROP COOKIES
I've had this old recipe for a long time, and am not sure of it's origin. However, the cookies are delish and are always a hit when I bring them to a party, or to share at work.
Provided by Diana Perry
Categories Cookies
Number Of Ingredients 10
Steps:
- 1. Dissolve baking soda in warm water.
- 2. Combine eggs with the baking soda water.
- 3. Mix all other ingredients on low speed of your mixer and be sure to distribute the shortening; Add the water/egg mixture and mix until all is combined.
- 4. Drop by using a cookie scoop, or by rounded teaspoons onto baking sheet covered with parchment paper.
- 5. Bake at 350 degrees for 10 to 12 minutes, depending on your oven. If you prefer a softer cookie (we like crisp) bake until light golden brown.
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Najib Xabib
nxabib40@hotmail.comI'm not a big fan of coconut, but I still enjoyed these cookies. The oatmeal and dates give them a great flavor.
Shelley Slagle
sslagle@aol.comThese cookies are a great way to use up leftover oatmeal. They're also a healthy and delicious snack.
Ram Setab
ram-setab18@gmail.comI love the texture of these cookies. They're chewy and soft, with a little bit of crunch from the coconut.
Ghulan Mostfa
mostfa_ghulan8@gmail.comThese cookies are perfect for a quick and easy snack. They're also a great way to get your kids to eat oatmeal.
Abie King
ka70@gmail.comI'm not a big fan of oatmeal cookies, but these are really good. The dates and coconut add a nice touch.
manana John
j_manana51@gmail.comThese cookies are so addictive! I can't stop eating them.
Sheeraz malik
m.s43@yahoo.comI made these cookies for a party and they were a huge hit! Everyone loved them.
Katherine Miranda
katherine.miranda@gmail.comThese cookies are a bit too sweet for my taste. I'll probably reduce the amount of sugar next time.
amd arbif
a@gmail.comI'm not a big fan of coconut, but I still enjoyed these cookies. The oatmeal and dates give them a great flavor.
Ubaid Sultan
ubaid.s@aol.comThese cookies are a great way to use up leftover oatmeal. They're also a healthy snack option.
Ruth Mnisi
mnisi_r@gmail.comI love the chewy texture of these cookies. They're perfect for a snack or dessert.
Susan Mueni
m-susan@yahoo.comThese cookies are so easy to make and they're always a hit with my friends and family.
Anton Emily
emily.a39@gmail.comI didn't have any dates, so I used raisins instead. They turned out great!
Michelle Weafer
w-m@hotmail.frThese cookies were a little too dry for my taste. I think I'll add more butter next time.
Emily Evans
evans@hotmail.frYum!
kasaga Emmanuel
e_kasaga@gmail.comThese cookies are amazing! The combination of oatmeal, dates, and coconut is perfect. I highly recommend them.
Bahilu Getahun
b89@yahoo.comI've made these cookies several times now and they're always a hit. They're a great way to use up leftover oatmeal.
Vera Audu-war
av28@aol.comThese were so easy to make and they turned out perfect! I used raisins instead of dates and they were still delicious.
Jorge Rodriguez
rodriguez-jorge56@yahoo.comMy family loved these cookies! They were so soft and chewy, with just the right amount of sweetness. I'll definitely be making these again.