OATMEAL CRANBERRY FLAXSEED COOKIES
Along with wheat and sugar beets and some corn and sunflowers, North Dakota grows a lot of flax. high in omega-3s, fiber, and protein, flax seed has become an increasingly popular cooking ingredient. I was researching North Dakota foods and found this recipe in the search. My Aunt used to buy a oatmeal flaxseed cookie from...
Provided by L D
Categories Cookies
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350F. Line a baking sheet with parchment paper. In a medium bowl, whisk together melted butter, sugars, eggs, vanilla extract and ground flaxseeds until mixture is smooth. In a large bowl, whisk together flour, baking soda and salt. Pour in wet ingredients and stir until almost combined, then add in the oats and dried cranberries and stir until the dough comes together with no streaks of flour remaining. Drop 1-inch balls of cookie dough onto prepared baking sheets, leaving a little room for the cookies to spread. Bake for 10-12 minutes, until cookies are set. The tops of the cookies should have very minimal browning, and the bottoms should be only light brown. Cool for a minute on the baking sheet, then transfer cookies to a wire rack to cool completely.
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Agneris Montanez
[email protected]These cookies are the perfect dessert for any occasion.
Christine
[email protected]These cookies are the perfect afternoon snack.
Cl shakuur Araye630
[email protected]These cookies are a great way to start your day.
earth 007
[email protected]I'm so glad I found this recipe!
Jam Abid Hussain
[email protected]These cookies are so good, I could eat them every day!
Muhammad Ahtisham
[email protected]I love that these cookies are made with all natural ingredients.
Cute Boy
[email protected]These cookies are the perfect addition to any cookie plate.
Maria Pinto
[email protected]I've made these cookies several times and they always turn out perfect.
Nancy Okoromi
[email protected]These cookies are a great way to sneak some healthy ingredients into your kids' diet.
Judy Zimlichman
[email protected]I'm not a big fan of oatmeal, but these cookies are so good that I don't even notice it.
Daniel Onyilo
[email protected]These cookies are a great way to get your daily dose of fiber.
Maya Nepal
[email protected]I love the texture of these cookies. They're chewy and soft.
Fany Chacon
[email protected]These cookies are the perfect combination of sweet and tart.
Ari X Positions
[email protected]I made these cookies for a party and they were a hit!
Jason Clark Sr.
[email protected]These cookies are a great way to use up leftover oatmeal.
Ajoy Ghosh
[email protected]I substituted chocolate chips for the cranberries and they were still delicious.
Fayaz. Junejo
[email protected]These cookies are so easy to make and they taste amazing! I will definitely be making them again.
Javed Malik
[email protected]I love the chewiness of these cookies and the sweetness from the cranberries.
TommyTheCoolDude Scan
[email protected]These oatmeal cranberry flaxseed cookies are a delicious and healthy snack! They're perfect for breakfast, lunch, or a snack.