Make and share this Oatmeal, Craisins, Toffee, & Chocolate Cookies recipe from Food.com.
Provided by MARIA MAC
Categories Drop Cookies
Time 25m
Yield 48 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F
- Sift together flour and baking soda and set aside.
- Cream butter and sugars together well and add egg and vanilla extract.
- Mix in flour and baking soda until well blended and gradually blend in oatmeal, chocolate chips, sweetened dried cranberries, and toffee bits.
- (Chill dough well to prevent mixture from "spidering" while baking.)
- Drop by rounded tablespoonfuls 2 inches apart on parchment-lined baking sheet and bake for 8 to 10 minutes.
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Jim Hogg
[email protected]I can't wait to try this recipe! It sounds so delicious.
Banglar Bagh
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they're perfect for special occasions.
Krish Johnatan
[email protected]I love the chewy texture of these cookies. They're also really flavorful, thanks to the combination of oatmeal, craisins, toffee, and chocolate.
Brianna Garcia
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge, so I can make these cookies anytime I want.
Stacey James
[email protected]I'm allergic to nuts, so I substituted sunflower seeds for the walnuts. The cookies turned out great!
Prakash Jagari
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.
Mesham Pascal
[email protected]I had some trouble finding toffee chips, so I used chopped up toffee bars instead. They worked great and the cookies turned out delicious.
Beaux Bendy
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Junaid awan
[email protected]I'm not a huge fan of oatmeal cookies, but these cookies changed my mind. They're so delicious and flavorful. I love the combination of oatmeal, craisins, toffee, and chocolate. I'll definitely be making these again.
Tanjila Tanha
[email protected]These cookies are dangerous! They're so addictive, I can't stop eating them. I've already made them twice in the past week. I highly recommend them.
Sk Mamun
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cookies turned out amazing. They're chewy and soft, with the perfect amount of sweetness. I'll definitely be making these again.
Melina Shrestha
[email protected]These cookies are so good! I love the combination of flavors. They're also really easy to make. I'll definitely be making them again.
Humaira MAHADI
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I highly recommend them.
Fuce cj
[email protected]These cookies were absolutely delicious! The combination of oatmeal, craisins, toffee, and chocolate was perfect. They were chewy and soft, with a slight crunch from the toffee. I will definitely be making these again!