OATMEAL COOKIES
A classic Oatmeal Cookies recipe
Categories Cookies Dessert Bake Vegetarian Kid-Friendly Quick & Easy Oat Gourmet Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 24 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Grease baking sheets.
- Stir together oats, flour, cinnamon, baking soda, and salt. Beat together butter, brown sugar, and granulated sugar in a large bowl with an electric mixer until light and fluffy. Add egg and vanilla and beat until combined well. Add oat mixture and beat until just combined.
- Drop dough by heaping tablespoons 2 inches apart onto baking sheets and flatten mounds slightly with moistened fingers. Bake cookies in upper and lower thirds of oven, switching position of sheets halfway through baking, until golden, about 12 minutes total. Transfer to racks to cool.
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Faizan Warraich
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
KoPhyo KoPhyo
[email protected]These cookies are the perfect after-school snack for my kids. They're healthy and delicious.
Baba Hasaan
[email protected]I'm not a fan of raisins, so I omitted them from the recipe. The cookies were still delicious.
DIKELEDI SEGWAI
[email protected]These cookies are a little too sweet for my taste. I would reduce the amount of sugar next time.
Ajoy King
[email protected]I love the crispy edges on these cookies. They're the perfect combination of chewy and crunchy.
Suubi Joel
[email protected]These cookies are the perfect comfort food. They're warm, chewy, and delicious.
Yihune Ethiopiawe
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in place of the walnuts. They turned out great!
Londeka Andiswa Hlophe
[email protected]These cookies are so easy to make and they always turn out delicious. I love that I can use different add-ins to change up the flavor.
Rao Saleem
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Muhammad Zubair Khan
[email protected]These cookies were amazing! The perfect combination of chewy and crunchy. I will definitely be making them again.
Jugraj singh Randhawa
[email protected]I followed the recipe exactly, but my cookies turned out flat and hard. I'm not sure what I did wrong.
Yolande Michel
[email protected]These cookies were just okay. They were a little dry and bland for my taste.
jose aguilar
[email protected]I'm not a huge fan of oatmeal cookies, but these were actually really good. They were chewy and flavorful, and the oats gave them a nice texture.
Cody Vang
[email protected]These cookies were delicious! I loved the combination of oats, spices, and raisins. They were also really easy to make.
Dineth Sanjuna
[email protected]I've made these cookies several times now, and they always turn out great. They're so easy to make, and they're always a hit with my family and friends.
Vinnodh Naidu
[email protected]These oatmeal cookies were a hit! They were soft and chewy, with a perfect balance of sweetness and spice. I'll definitely be making them again.