OATMEAL COOKIE MIX I
Easy to mix ingredients. Excellent to have on hand when children are little or for unexpected company.
Provided by Belinda
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 17m
Yield 120
Number Of Ingredients 6
Steps:
- In a large bowl, stir together the flour, baking powder, salt, brown sugar and oats. Blend in the shortening so that it is fully absorbed. Store this mixture in an airtight container at room temperature for up to 8 weeks in a cool dry place. Prepare cookies from the mix using the following recipe.
- Use: 2 cups of cookie mix, 1 egg, beaten, 1 teaspoon vanilla and 1 cup of chocolate chips, coconut, raisins or nuts. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheet. In a large bowl, stir together the cookie mix, egg, vanilla and the additions of your choice. Drop by rounded spoonfuls onto the prepared cookie sheet. Flatten slightly with a fork. Bake for 8 to 10 minutes in the preheated oven. Cool on wire racks. makes about 2 dozen.
Nutrition Facts : Calories 52.9 calories, Carbohydrate 6.9 g, Fat 2.7 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0.7 g, Sodium 34.7 mg, Sugar 3.5 g
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Gaming RGT FFU
[email protected]I added a handful of chocolate chips to the batter. The cookies were delicious!
Journey Cross
[email protected]I'm allergic to raisins, so I substituted dried cranberries. The cookies turned out great!
White Satin
[email protected]These cookies are way too sweet for my taste. I think I'll cut the sugar in half next time.
NARESH Das
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Andrea Herwig
[email protected]These cookies are a bit bland for my taste. I think they could use a little more sugar or cinnamon.
Piyahs Sangma
[email protected]I'm not a big fan of oatmeal cookies, but these are really good. They're not too sweet and they have a nice chewy texture.
Ashim Heavenly
[email protected]These cookies are the perfect treat for a cold winter day. They're so warm and comforting.
Memyself Denis
[email protected]I love that these cookies are made with whole oats. They're so much healthier than cookies made with white flour.
Sujata Pariyar
[email protected]These cookies are a great way to use up leftover oats. They're also a great snack for on the go.
Sumona Sumi
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste amazing.
Blessed One
[email protected]Yum! These cookies are the perfect combination of sweet and chewy.
Milkias Medhanie
[email protected]These cookies are so good! I love that they're made with whole oats. They're so hearty and filling.
Marvin Young
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so soft and chewy, and the flavor is perfect.
Yadira Corona
[email protected]These cookies are delicious! I love the combination of oats, raisins, and nuts. They're also really easy to make. I'll definitely be making them again.
RBZ Gaming
[email protected]I was a bit skeptical about these cookies because I'm not a big fan of oatmeal cookies, but I was pleasantly surprised. They're really good! The oats give them a nice chewy texture and the raisins add a touch of sweetness.
El Belmondo
[email protected]I made these cookies for my family and they were a hit! Everyone loved them, especially my kids. They're so easy to make, too. I'll definitely be making them again.
Nesar Uddin
[email protected]These oatmeal cookies are the best! They're so soft and chewy, with the perfect amount of sweetness. I love that they're made with whole oats, which gives them a nice texture and flavor.