OATMEAL-CINNAMON CRISPIES
Made some changes from the original. added splenda instead of sugar. I also added optional orange butter frosting! This is from the Amish! Crispie, crunchy and nutty!
Provided by joanne ricci
Categories Cookies
Time 20m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 375 F. Grease 2 baking sheets
- 2. In large bowl, cream butter and add sugar or splenda gradually, then the molasses and beat until mixture is light and fluffy. Beat in eggs, one at a time. Shut off the mixer and add the baking powder and soda, salt, cinnamon, and vanilla to the batter. Turn the beater back on and blend.
- 3. Add the flour and blend. Last add the oats and nuts and blend. Drop by spoonfuls onto baking sheet.
- 4. Bake for 5-9 min. or until cookies are medium brown and a bit crinkly looking. Allow the cookies to cool on cookie sheet 3-5 min. Move to wire rack until fully cool.
- 5. These cookies Freeze very well. I chose to add Orange Butter Frosting. 1 1/2 c. powered sugar 1/3-1/4 c. softened butter or margarine 1-2 tbls. orange juice 1-1 1/2 tsps. orange zest (depending how orangey you like it!)
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Birendra Das
[email protected]I made these crispies for a party and they were a huge hit. Everyone loved them!
mckin ybarra
[email protected]These crispies are a great way to use up leftover oatmeal. I also love that they're a healthy and delicious snack.
Chipembele Florence1997
[email protected]I'm always looking for new and healthy snacks to try, and these crispies definitely fit the bill. They're delicious and I feel good about eating them.
Riya Gautam
[email protected]These crispies are a great way to satisfy your sweet tooth without feeling guilty.
Tracey Danes
[email protected]I love the flavor of these crispies. They're the perfect balance of sweet and savory.
Md Fahima
[email protected]These crispies are the perfect grab-and-go snack. They're portable and easy to eat.
Saim Ali Shah
[email protected]I've made these crispies several times now and they're always a hit. They're a great addition to any brunch or snack spread.
Mohammad Malook Tagar
[email protected]These crispies are a delicious and easy snack. I love that they're made with healthy ingredients.
Muhammad Arshad Arshad
[email protected]I'm not a big fan of oatmeal, but these crispies were actually really good. They're a great way to get your daily dose of oats.
Millicent Rowlands
[email protected]These crispies are a great way to use up leftover oatmeal. They're also a healthier alternative to store-bought snacks.
sonja van rensburg
[email protected]I made these crispies with my kids and we had a lot of fun. They're a great way to spend time together in the kitchen.
Malik Faheem
[email protected]These crispies are delicious! I love the combination of oats, cinnamon, and honey. They're the perfect snack or breakfast food.
Heavenly Baldwin
[email protected]I followed the recipe exactly and the crispies came out great. They're crispy on the outside and soft and chewy on the inside. I highly recommend this recipe!
Debebe Ashenafi
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Srabony Islam
[email protected]I made these crispies for my kids and they loved them! They're a great way to get them to eat their oatmeal.
Lasty Black x7
[email protected]These oatmeal cinnamon crispies were a hit with my family! They're so easy to make and taste delicious. I love that they're a healthy snack option too.