OATMEAL CHOCOLATE CHIP CAKE
I first started making this cake when my husband was stationed with the military in California. Now, 20 years later, I've prepared it all across the country and in Germany. Chocolate lovers especially rave about this recipe!
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a bowl, pour water over oatmeal. Allow to stand 10 minutes. Add sugars and butter, stirring until the butter melts. Add eggs, one at a time, mixing well after each addition. Sift flour, soda, cocoa and salt together. Add to batter. Mix well. Stir in half the chocolate chips. Pour into a greased 13x9-in. baking pan. Sprinkle top of cake with walnuts and remaining chips. Bake at 350° for about 40 minutes.
Nutrition Facts : Calories 494 calories, Fat 22g fat (11g saturated fat), Cholesterol 74mg cholesterol, Sodium 258mg sodium, Carbohydrate 72g carbohydrate (51g sugars, Fiber 3g fiber), Protein 8g protein.
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Abby Patterson
[email protected]This cake is a definite winner. I'll be making it again and again.
Jesmay Douglas
[email protected]I love how moist and fluffy this cake is. It's the perfect texture for a chocolate chip cake.
Md.Hachibur Rhaman Hachib 1234
[email protected]This cake is so versatile. You can add different mix-ins, such as nuts, dried fruit, or even peanut butter.
BLACKLIST GAMING
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best chocolate chip cake he's ever had.
MD Farabi Fuad
[email protected]This cake is a great option for a potluck or bake sale. It's sure to be a hit.
Tala Shehab
[email protected]I'm definitely going to be making this cake again. It's a new favorite!
Happy Daka
[email protected]This cake is perfect for a quick and easy dessert. It's also a great way to use up leftover oatmeal.
TVDFAN
[email protected]I love that this cake is made with wholesome ingredients. It's a healthier choice than many other chocolate chip cakes.
Limbe Buea
[email protected]This cake is so easy to make. I had it in the oven in less than 30 minutes.
Sm MASUM
[email protected]I made this cake with gluten-free oatmeal and it turned out great. It's a great option for people with celiac disease.
Isrealla Doklah
[email protected]This cake is a great way to get your kids to eat oatmeal. They'll love the chocolate chips!
Horia Morad
[email protected]I'm not usually a fan of oatmeal, but this cake changed my mind. It's so good!
Kwagala Timothy
[email protected]I made this cake for a party and it was a huge hit. Everyone loved it!
Ahmed ayo
[email protected]This cake is so moist and fluffy. It's the perfect comfort food.
Oupa Mlimi
[email protected]I love the combination of chocolate chips and oatmeal in this cake. It's a unique and delicious flavor.
De-André Lee
[email protected]This cake is a great way to use up leftover oatmeal. It's also a healthier option than traditional chocolate chip cake.
Brenda Kearns
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make and always comes out delicious.
Salma Amjad
[email protected]This oatmeal chocolate chip cake turned out amazing! The flavors and textures were perfectly balanced, and it was so moist and fluffy.