OATMEAL CHOCOLATE CHIP CAKE
Good healthy alternative to brownies. Requested this recipe from a good friend while smelling it baking in her oven:) Kids and adults alike love this, esp. those who are fond of oatmeal cookies.
Provided by lovemeangel
Categories Dessert
Time 1h25m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Mix the oat and boiling water, let stand for 10 minutes.
- Next, stir in the sugar, eggs and butter.
- In another bowl, combine the brown sugar, flour, baking soda, salt, cocoa, and the semi sweet morsels.
- Combine all ingredients; pour into greased 9x13 pan; sprinkle remaining pkg of chocolate morsels over batter; add chopped nuts (optional) Bake at 350 for 40 minutes.
- Enjoy!
Nutrition Facts : Calories 155.6, Fat 4.7, SaturatedFat 2.7, Cholesterol 25.7, Sodium 143.7, Carbohydrate 27, Fiber 0.7, Sugar 17.5, Protein 2
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Royce Johnson
[email protected]Perfect dessert after dinner!
Tania Astacio
[email protected]Easy to make and turned out great!
NH TV88
[email protected]Loved this cake!
peyal Chowdhury
[email protected]This cake was a disappointment.
William Saumamao
[email protected]I made this cake for my husband's birthday and he loved it!
Khadijat Omowumi
[email protected]I followed the recipe exactly and the cake turned out perfectly!
sultan manzoor
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Fulan Roy
[email protected]I made this cake for my family and they loved it! It was a perfect dessert after our dinner.
kabelo salutu
[email protected]This cake was easy to make and turned out great! It was a perfect snack for my afternoon coffee break.
dante hellyer
[email protected]I loved this cake! It was moist and flavorful, and the chocolate chips were a nice addition. I would definitely make this cake again.
Brianna Garrett
[email protected]This cake was a disappointment. It was dry and crumbly, and the chocolate chips were sparse. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Prince Noyon
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. It was so moist and flavorful, and the chocolate chips added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking
Mou Mou
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was moist and fluffy, and the chocolate chips were evenly distributed throughout. I would definitely make this cake again.
Pamela Newkirk
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They ate it all up! I think next time I'll use half the amount of sugar called for in the recipe.
Monica Carlisle
[email protected]I made this cake for my family and they loved it! It was a perfect dessert after our dinner. The cake was moist and flavorful, and the chocolate chips added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a d
Baloch's Writes
[email protected]I'm not much of a baker, but this recipe was so easy to follow. I didn't have any problems making it, and it turned out great! The cake was delicious and moist, and it was a perfect snack for my afternoon coffee break.
Joyanto Shil
[email protected]This cake was a hit at my party! Everyone loved it, and I got so many compliments. It was easy to make and didn't take too long either. I'll definitely be making this again for my next gathering.
Md Tajudin Shekh
[email protected]I was skeptical about this recipe because I'm not a huge fan of oatmeal, but I was pleasantly surprised! The cake was moist and fluffy, and the chocolate chips added a nice sweetness. I would definitely make this again.