OATMEAL CHOCOLATE CARMELITAS
These have been favorites in my house for as long as I can remember! They're sweet, gooey, and so delicious. They're similar to another recipe on Zaar, but were just different enough that I decided to post them anyway. We often double this and bake it in a jelly roll pan. Prep time does not include 1-2 hours to chill after baking.
Provided by Kree6528
Categories Bar Cookie
Time 50m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- In large mixing bowl, combine all ingredients for crust; blend well with mixer to form crumbs.
- Press half of crumbs into bottom of 11x7-inch pan.
- Bake at 350 degrees for 10 minutes.
- Remove from oven; sprinkle with chocolate chips and pecans.
- Blend caramel topping and flour; spread over chocolate and pecans.
- Sprinkle with remaining crumb mixture.
- Bake 15-20 minutes longer or until golden brown.
- Chill 1-2 hours.
- Cut into 24 bars.
Nutrition Facts : Calories 187.8, Fat 9.8, SaturatedFat 5.1, Cholesterol 15.3, Sodium 139.9, Carbohydrate 25.4, Fiber 1.2, Sugar 10.7, Protein 1.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Hadder
hadder36@gmail.comOverall, I really enjoyed these Oatmeal Chocolate Carmelitas. They're a delicious and easy-to-make treat that's perfect for any occasion.
Marque Jeppesen
mj@gmail.comThese bars are a bit pricey to make, but they're worth it. They're so delicious and special.
Lokendra Pun magar
l.m20@hotmail.comI'm not a big fan of oatmeal, but I really enjoyed these bars. The chocolate and caramel flavors really balance out the oats.
SM Mehedi
s87@gmail.comThese bars are really easy to make. I was able to whip them up in no time.
Bridget Jane
jbridget@gmail.comI love the way the chocolate and caramel swirl together in these bars. They're so pretty and delicious.
Alex Poon
alex_p98@gmail.comThese bars are so rich and decadent. They're perfect for a special occasion.
Abid Brohi
a.b@hotmail.co.ukI had some trouble getting the bars to set properly. I think I may have overbaked them.
Treep Treeps
treeps@yahoo.comThese bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Noura Slim
noura_s@aol.comI love the gooey caramel and chocolate filling in these bars. The oats add a nice texture and the shortbread crust is the perfect finishing touch.
Tariq Maalik
t_maalik@hotmail.comThese bars are delicious! The combination of chocolate, caramel, and oats is perfect. I will definitely be making these again.
Velsaras Rosaveare
v@gmail.comI've made these Oatmeal Chocolate Carmelitas several times now and they always turn out perfectly. They're a great treat for any occasion.
Laiba Shaikh
s.laiba99@aol.comThese Oatmeal Chocolate Carmelitas were a hit at my last potluck! They were so easy to make and everyone loved the combination of chocolate, caramel, and oats.