OATMEAL CHIP COOKIES
These delicious, nutritious cookies use lots of oatmeal. They're crisp on the outside and sweet, chewy inside.-Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 7 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips. Chill dough for 1 hour or until firm., Roll dough into 1-1/2 in. balls; place on greased baking sheets. Bake at 350° for 11-13 minutes or until lightly browned. Remove from pans to wire racks.
Nutrition Facts : Calories 276 calories, Fat 12g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 216mg sodium, Carbohydrate 39g carbohydrate (24g sugars, Fiber 2g fiber), Protein 4g protein.
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Promise Eguagie
[email protected]These cookies sound delicious! I'm going to bookmark this recipe and try it out soon.
Cllahi CR
[email protected]I'm going to make these cookies for my next party. They look so easy to make.
HARMON Rana
[email protected]These cookies look delicious! I can't wait to try them.
Shawon Shawon
[email protected]I'm not sure what I did wrong, but these cookies turned out terrible. They were hard and crumbly.
Benjamin Whitt
[email protected]I've tried this recipe several times, and I can never get the cookies to turn out right. They're always too dry.
Robby
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Syed Rahbar Naqvi
[email protected]I'm not a huge fan of oatmeal, but these cookies are delicious! The oatmeal flavor is subtle, and the cookies are soft and chewy.
Sororo Official
[email protected]These cookies are amazing! I've never had oatmeal chip cookies before, but these are definitely my new favorite.
Kailei McGowan
[email protected]I love these cookies! They're so easy to make, and they're always a hit with my kids.
Dovydas Skrupskelis
[email protected]These oatmeal chip cookies are the best! They're soft and chewy, with a delicious oatmeal flavor. I've made them several times now, and they're always a hit with my family and friends.