OATMEAL CAKE I
A good, moist, oatmeal cake with a broiled coconut topping.
Provided by S. Millar
Categories Desserts Cakes Spice Cake Recipes
Yield 18
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 pan.
- In a small bowl, pour boiling water over oats. Mix well, and cool.
- In a large bowl, combine butter or margarine, 1 cup brown sugar, 1 cup white sugar, eggs, flour, baking soda, spices, and salt. Add cooled oatmeal mixture, and stir to combine. Pour batter into pan.
- Bake for 35 minutes.
- While cake is baking, combine 1/2 cup white sugar, 1/4 cup brown sugar, coconut, melted butter or margarine, vanilla, and cream in a mixing bowl. Remove cake from oven, and turn on broiler. Drop mixture by small spoonfuls on top of cake. Spread evenly and carefully. Broil for 2 to 5 minutes, until topping is bubbling and lightly browned.
Nutrition Facts : Calories 296.1 calories, Carbohydrate 45.1 g, Cholesterol 48.9 mg, Fat 12.3 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 7.8 g, Sodium 223.7 mg, Sugar 33.2 g
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Mingo Garza
[email protected]This cake was delicious!
Badal Rijal
[email protected]This cake was so easy to make and it turned out great!
peepee poopoo guy
[email protected]I'm not a fan of oatmeal, but I actually really liked this cake.
jimmy O'Reilly
[email protected]This cake was a bit too dry for my taste.
Jp Pretorius
[email protected]This cake is a new favorite in my house. It's so easy to make and it always turns out perfectly.
yansha teryila
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Calvin Jones
[email protected]This cake was delicious! The oats gave it a nice texture and the streusel topping was the perfect finishing touch.
moura 2560
[email protected]I'm not a huge fan of oatmeal, but I actually really liked this cake. It was moist and flavorful, and the streusel topping was amazing.
Ryan Macdonald
[email protected]This cake was really easy to make and it turned out great! I loved the streusel topping.
umiarkhan baloch
[email protected]This cake was a bit too dry for my taste, but the flavor was good. I think I would add more milk or yogurt next time.
Karan Ranjha
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best oatmeal cake he's ever had. It was moist and flavorful, and the streusel topping was delicious.
David A. Kerns II
[email protected]This oatmeal cake is a new favorite in my house. It's so easy to make and it always turns out perfectly. The oats give it a nice nutty flavor and the streusel topping is the perfect finishing touch.
The Rebel World
[email protected]I was pleasantly surprised by how good this cake was! I'm not usually a fan of oatmeal, but I loved the way it added texture and flavor to the cake. The streusel topping was also amazing.
khezir abbas
[email protected]This cake was delicious! I made it for a potluck and it was gone in minutes. Everyone loved it. It was moist and flavorful, and the streusel topping was the perfect finishing touch.
Raja Attique
[email protected]I've made this oatmeal cake a few times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly. I especially love the way the oats and spices give it such a warm and inviting flavor.
M Obaidur Rahman
[email protected]This oatmeal cake was a hit with my family! It was moist and flavorful, and the oats gave it a nice texture. I also loved the streusel topping - it added a perfect crunch. Will definitely be making this again!