OATMEAL BREAD
This is a great Amish bread recipe. Hope you all enjoy it as much as we do :)
Provided by Rachel Weyerman
Categories Savory Breads
Time 30m
Number Of Ingredients 8
Steps:
- 1. Bring first 4 ingredients to a boil. Add oatmeal. Cool until lukewarm, then add yeast that has been dissolved in 1/3 cup water. Add flour and knead will. Let rise until doubled. Form into loaves or dinner rolls. Sprikle oats on top. Let rise again and bake at 350 degrees for 30 minutes or until browned nicely. Brush with butter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #healthy #breads #low-fat #dietary #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #number-of-servings #4-hours-or-less
You'll also love
tali babs
[email protected]This is a great recipe for a healthy and delicious bread. I love the combination of oats and raisins. It's perfect for breakfast or a snack.
Rozi Muhammad
[email protected]I love this bread! It's so moist and flavorful. I especially love the way the oats add a chewy texture.
Lister Kalombola
[email protected]This bread is a bit bland for my taste. I think it would have been better if I had added some spices or herbs.
Muhammad Waqas Bashir
[email protected]I've been making this bread for years and it's always a favorite. It's a great way to use up leftover oatmeal and it's a healthy and delicious snack.
Speedo comedy
[email protected]This is the best oatmeal bread recipe I've ever tried! It's so easy to make and it always turns out perfect. I love the way the oats add a chewy texture to the bread.
khubaib khubaib
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
fonyam ezekiel
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it had been a little lighter and fluffier.
Jia Princess
[email protected]This bread is so good! It's hearty and filling, and it has a slightly sweet flavor. I love the combination of oats and raisins.
EZRAL Shimon Benjimen Lazarus “AIR” X
[email protected]This recipe is a keeper! The bread is moist and flavorful, and it's perfect for breakfast or a snack. I've already made it twice and I'm sure I'll be making it again and again.
morata murdock
[email protected]I followed the recipe exactly, but my bread didn't turn out right. It was too dense and didn't have a good rise.
Jerry Verstrate
[email protected]This bread was a disappointment. It was dry and crumbly, and it didn't have much flavor.
Abdur Rahman Samad Bji
[email protected]I made this bread for my family and they all loved it. It's a dense, moist bread with a slightly sweet flavor. The oats add a nice texture and the raisins add a pop of sweetness.
Mala Naidoo
[email protected]This bread is amazing! I love the combination of oats and raisins. It's perfect for breakfast or a snack.
Rj jahangir
[email protected]I was looking for a healthy bread recipe and this oatmeal bread fit the bill. It was easy to make and turned out great! The bread is hearty and filling, and it has a slightly sweet flavor.
Shasha Brighton
[email protected]I've never made oatmeal bread before, but this recipe was easy to follow and the results were delicious! The bread had a lovely golden crust and a soft, chewy interior.
Peterson Official
[email protected]This oatmeal bread was a hit with my family! It was moist and flavorful, with a slightly sweet taste. The oats added a nice texture and nutty flavor. I will definitely be making this bread again.