OATMEAL BLUEBERRY COOKIES
A new favorite of BF and DS, both who love oatmeal and blueberries, so I thought why not combine the two!
Provided by LAURIE
Categories Drop Cookies
Time 18m
Yield 3-4 dozen
Number Of Ingredients 11
Steps:
- Mix dry ingredients together and set aside.
- Cream butter and sugars.
- Add egg and honey, mix well.
- Stir in dry ingredients. Stir in blueberries.
- Drop by rounded teaspoons on parchment lined cookie sheets.
- Bake at 350° for about 8-10 minutes, until golden on the edges and just set.
- Cook them too long and they will be hard and they are better chewy.
- Cool on racks, store airtight.
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Eliza Taylor
[email protected]How long do these cookies last? I'd like to make a batch ahead of time for a party.
Ridma Heshan
[email protected]I'm allergic to blueberries, but I think I could still make these cookies with another type of fruit.
Josh Posey
[email protected]I'm not a big fan of oatmeal cookies, but these sound really good. I might have to give them a try.
Archie Brace
[email protected]These cookies sound delicious! I can't wait to try them.
Peace diaz
[email protected]I love the idea of adding blueberries to oatmeal cookies. It sounds like a great way to add some extra flavor and nutrition.
Ayiku Joe
[email protected]I'm always looking for new oatmeal cookie recipes. I'll definitely be trying this one.
Jaydon Dion
[email protected]These cookies look delicious! I'm going to have to try this recipe soon.
Dilum Liyanage
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I followed the recipe exactly, so I'm not sure what went wrong.
Karina Tamang
[email protected]These cookies are way too sweet for my taste. I think I'll reduce the amount of sugar next time.
Seyal Yousufzai
[email protected]I found these cookies to be a bit bland. I think they could use a little more spice.
ivy rich
[email protected]These cookies are a bit too dry for my taste. I think I would add an extra egg next time.
Khan afridi
[email protected]I love the combination of oats and blueberries in these cookies. They're so hearty and satisfying. I also appreciate that they're not too sweet.
TONMOY_ GEMING
[email protected]These cookies are delicious! The oats give them a nice chewy texture, and the blueberries add a burst of sweetness. I will definitely be making these again.
ibrahim ahmed
[email protected]I made these cookies for a potluck and they were a huge hit! Everyone loved them, even people who don't usually like oatmeal cookies.
Teresa Hales
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a container of cooked oatmeal in my fridge, so it's easy to whip up a batch of these cookies whenever I'm craving something sweet.
Sharon Whitehead
[email protected]Perfect cookies for a cozy fall day.
winta yonas mulugeta
[email protected]These cookies are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. No need for any fancy equipment or techniques.
Mathias Gimbishi
[email protected]My kids loved these cookies! They're the perfect after-school snack or lunchbox treat. I love that they're made with wholesome ingredients, so I can feel good about giving them to my kids.
Karina Ross Ceja (Dizzy kawaii)
[email protected]Just made these cookies for the second time and they're even better than I remembered! They're so soft and chewy, with a perfect amount of blueberries. I added a little extra cinnamon and nutmeg this time, which really took them to the next level.
Shea Bird
[email protected]These oatmeal blueberry cookies are a delightful treat! The combination of oats, blueberries, and warm spices creates a perfect balance of flavors and textures. I love that they're not too sweet, allowing the natural flavors to shine through.