Make and share this Oatmeal Berry Cobbler recipe from Food.com.
Provided by Redneck Epicurean
Categories Breakfast
Time 20m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Mix berries and juice and place in an 8x8 dish.
- Mix oats, brown sugar, cinnamon, and butter until crumbly and sprinkle on berries.
- Bake at 350 degrees for 15 minutes.
- Top with sugar-free vanilla yogurt and serve.
Nutrition Facts : Calories 584.2, Fat 10.2, SaturatedFat 3.4, Cholesterol 10.1, Sodium 39.3, Carbohydrate 115.1, Fiber 13.7, Sugar 43.9, Protein 14.7
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Malik Sajjad
[email protected]The cobbler didn't turn out well. I think I followed the recipe wrong.
Laura Douglas
[email protected]The cobbler was a bit dry. I think I'll add more liquid next time.
Heladio Samaniego
[email protected]This cobbler is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Sharif Uddin
[email protected]I'm not a big fan of berries, but I loved this cobbler. The topping was so good that I didn't even miss the berries.
Sufyan Shaihk
[email protected]I made this cobbler in a cast iron skillet. It gave it a nice crispy crust.
Swashina Franceco
[email protected]I'm gluten-free, so I used gluten-free oats and flour. The cobbler turned out great!
Roja Moni
[email protected]This cobbler is a great way to use up leftover oatmeal.
Marcia Walcott
[email protected]I added a scoop of vanilla ice cream on top of my cobbler. It was the perfect finishing touch.
Rod Barrett
[email protected]I made this cobbler with fresh berries from my garden. It was so delicious and flavorful.
King Otf
[email protected]This cobbler is so easy to make. I had it in the oven in less than 30 minutes.
Darla Bird
[email protected]I love that this cobbler is made with oatmeal. It gives it a hearty and wholesome flavor.
Qamar Abbas
[email protected]This is the best oatmeal berry cobbler I've ever had. The topping is perfectly crispy and the berries are bursting with flavor.
Sarah Rausch
[email protected]I'm not usually a fan of oatmeal, but this cobbler changed my mind. The berries and topping were so good that I couldn't resist going back for seconds.
Jonathan Maya
[email protected]I made this cobbler for a brunch party and it was a huge hit! Everyone loved the unique flavor and texture. It was a great way to start the day.
James Winkler
[email protected]This oatmeal berry cobbler was a delightful treat! The combination of sweet berries, creamy oatmeal, and crunchy topping was simply irresistible. I loved the way the berries burst in my mouth with each bite.