OATMEAL AND WHEAT FLOUR BLUEBERRY PANCAKES
Yield 16
Number Of Ingredients 11
Steps:
- 1.Preheat a lightly oiled griddle over medium heat. 2.In a large bowl, mix whole wheat flour, all-purpose flour, brown sugar, baking powder, and salt. 3. In a small bowl, mix oats and soy milk. Whisk in eggs and olive oil. Pour into the flour mixture all at once. Continue mixing until smooth. Gently fold in blueberries. 4 Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. Flip, and continue cooking until lightly browned. Grill Sausages on stove.
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Sheikh Saddam
[email protected]These pancakes are amazing! I've made them several times now and they always turn out perfect.
Shirin Ahona
[email protected]The pancakes were a bit too sweet for my taste, but they were still good.
Ubaid Creator
[email protected]These pancakes were really easy to make and they tasted delicious! I'll definitely be making them again.
ahtram shah
[email protected]I love that these pancakes are made with whole wheat flour and oats. They're a healthier alternative to traditional pancakes.
Jay Naqiri
[email protected]These pancakes were a bit bland for my taste. I think I'll add some cinnamon and vanilla next time.
Kuss Ofori
[email protected]I substituted almond milk for regular milk and they turned out great! I also added a few chocolate chips and they were a hit with my kids.
Pk Rana
[email protected]Easy to make and delicious! I'll definitely be making these again.
Sanjay Tamang
[email protected]I followed the recipe exactly and the pancakes turned out perfectly. My kids loved them!
HAWA AFROZ
[email protected]The pancakes were a bit too dry for my taste, but the flavor was good.
saeed king
[email protected]I was a little skeptical about using oatmeal in pancakes, but these turned out great! They were really fluffy and flavorful.
Selim ahmmed
[email protected]These pancakes are delicious! I love the combination of oats, wheat flour, and blueberries.
Lukyamuzi Jalia
[email protected]I've made these pancakes several times now and they always turn out perfect. They're so easy to make and the flavor is amazing!
nate ellis
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a slightly sweet flavor from the blueberries. The wheat flour added a nice nutty flavor and the oats gave them a hearty texture.