OATMEAL AND DRIED-CHERRY BISCUIT SCONES
Try these oatmeal and dried-cherry biscuit scones for a tasty snack. For more delicious recipes featuring Quaker Oats, visit quakeroats.com.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 8 biscuits
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Line a baking sheet with parchment paper; set aside.
- In a medium bowl, whisk together flour, oats, granulated sugar, baking powder, and salt. Using a pastry cutter or your fingers, cut butter into oat mixture until the mixture resembles a coarse meal; whisk in dried cherries. In another medium bowl, mix together egg, buttermilk, and vanilla and almond extracts until well combined. Add egg mixture to flour mixture; mix until well combined.
- Turn out dough onto a lightly floured work surface; roll out to a 1-inch-thick 8-by-6-inch rectangle. Cut biscuits into eight 2-by-3-inch rectangles using a sharp knife; transfer biscuits to prepared baking sheet. Brush biscuits with buttermilk and sprinkle with sanding sugar.
- Transfer biscuits to oven and bake until tops are lightly browned, 18 to 20 minutes. Transfer to a wire rack and let cool slightly before serving.
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Lillian Mutale
[email protected]I love scones! I can't wait to try this recipe.
Xahoor Khan
[email protected]I'm not sure about the combination of oatmeal and cherries. It sounds a bit strange.
The boys Central
[email protected]These scones sound really healthy. I'm always looking for new ways to get more oatmeal in my diet.
Sabir Sajawal
[email protected]I'm allergic to cherries. Do you think these scones would be good without them?
sherrita Hale
[email protected]I'm not a big fan of scones, but these look really good. I might have to give them a try.
Osariemen Treasure
[email protected]These scones look delicious! I can't wait to try them.
Reggie Hawkins
[email protected]I was a bit disappointed with these scones. I found them to be a bit dry and crumbly. I think I might have overmixed the dough.
Hina Aqib
[email protected]These scones are so good! I love the chewy texture and the sweet and tart flavor of the cherries. I'll definitely be making these again.
wakeel Wakeel mughal
[email protected]I've made these scones several times now and they're always a hit. They're perfect for a quick and easy breakfast or snack.
Md moynul Islam
[email protected]I was pleasantly surprised by how easy these scones were to make. I'm not a seasoned baker, but I was able to follow the recipe without any trouble. The scones turned out perfectly and were a big hit with my family.
Meraj Islam
[email protected]These scones were a delightful treat! The combination of oatmeal, dried cherries, and a hint of cinnamon created a perfect balance of flavors. They were crispy on the outside and soft and fluffy on the inside. I served them with a dollop of whipped c