OAT AND BLUEBERRY MUFFINS
Looking for a tasty option to cereal or toast for breakfast? Try these tender muffins. "They're so full of blueberry and oat flavor that no one ever believes they are low in fat," reports Mildred Mummau from Mt. Joy, Pennsylvania.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a bowl, combine the first six ingredients. In another bowl, beat egg whites, water and oil. Stir into dry ingredients just until moistened. Fold in blueberries. , Fill paper-lined muffin cups or muffin cups coated with cooking spray three-fourths full. Combine sugar and cinnamon; sprinkle over muffins. , Bake at 400° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 177 calories, Fat 7g fat, Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 27g carbohydrate, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
phemmighty concept
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste great!
Branislav Micanovic
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
muaz1727 khan
[email protected]These muffins are a great way to start the day! They're healthy, filling, and delicious. I love that they're also easy to make.
Muhammad Hayat
[email protected]I've tried many oat and blueberry muffin recipes, but this one is by far the best. The muffins are moist, flavorful, and have the perfect amount of sweetness.
Ssembatya Brian
[email protected]These muffins are a great way to get your kids to eat their oats. They're so delicious that they won't even realize they're healthy!
Steve Hennessy
[email protected]I love that these muffins are not too sweet. They're the perfect balance of flavors.
Juan-Jaques
[email protected]These muffins are a great way to use up leftover blueberries. They're also a delicious and healthy snack.
Kofoworola starboy Zachariah Abraham
[email protected]I've made these muffins several times now and they always turn out perfectly. They're a great recipe to have on hand.
Edie
[email protected]These muffins are so moist and flavorful. I love the combination of oats and blueberries.
GiftOz
[email protected]I love that these muffins are made with whole wheat flour and oats. They're a much healthier option than traditional muffins.
Md nahiyan nafiz
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste great!
Khloe Daniels
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Rahul R
[email protected]These muffins are a great way to start the day! They're healthy, filling, and delicious. I love that they're also easy to make.
Shana Potts
[email protected]I've tried many oat and blueberry muffin recipes, but this one is by far the best. The muffins are moist, flavorful, and have the perfect amount of sweetness.
Lizon Eu
[email protected]These muffins are amazing! They're so light and fluffy, and the blueberry flavor is perfect. I will definitely be making these again.
TT Gosh
[email protected]I made these muffins this morning and they were a huge hit with my family! They're so moist and flavorful, and the blueberries add a nice burst of sweetness.
San San
[email protected]These muffins are so delicious and easy to make! I love that they're healthy and filling, too. I've made them several times now and they're always a hit.