OAMC CROCK POT CHICKEN, BEAN & CHEESE BURRITOS
These burritos can be made in the crock pot or on the stove. I make up a large batch and freeze for either lunch, dinner or a quick snack.
Provided by MonkeyDeb
Categories Lunch/Snacks
Time 6h15m
Yield 20-50 20 burrito size or 50 taco size tortillas, 20-50 serving(s)
Number Of Ingredients 9
Steps:
- Crockpot Directions.
- Place all ingredients except tortillas and cheese in the crock pot and cook on low 6-8 hours. Take chicken out and shred or chop finely. Return the chicken to the crock pot and mix thoroughly.
- Stove Top Directions.
- Cook chicken, shred or chop finely. Add remaining ingredients except tortillas and cheese. Bring to a boil and simmer for 25-30 minutes.
- To Prepare Burritos.
- Warm tortillas in microwave to make them easier to roll. Place cheese on tortilla, add chicken mixture. Roll folding the ends in and place seam side down in a baking dish that has been sprayed with non-stick spray. Bake at 350 degrees for 15 minutes. If you like a crispier burrito, bake 5 more minutes.
- NOTE: I was able to get 50 burritos using the taco size tortillas. I prefer using the taco size because these are a great "grab" snack for my family.
- Freezer Directions.
- After the burritos have completely cooled, I placed them in freezer bags, removed the air and sealed. I can fit 4 burritos in a quart size bag and 8 in a gallon size. Bake for 20-30 minutes in toaster oven at 350 degrees.
- If you don't wish to roll your burritos before freezing, place the chicken mixture in either quart or gallon size freezer bags, remove air and freeze. Attach a quart size bag with desired amount of cheese and freeze.
Nutrition Facts : Calories 318.3, Fat 8.6, SaturatedFat 3.2, Cholesterol 25.8, Sodium 870.2, Carbohydrate 44, Fiber 8.2, Sugar 3.5, Protein 18.6
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Usman Jutt786
[email protected]These burritos were a bit too spicy for my taste, but I still enjoyed them. The chicken was tender and the flavors were well-balanced.
Simya Hall
[email protected]These burritos were delicious! I will definitely be making them again.
parvej akhan
[email protected]I'm not usually a fan of crock pot recipes, but these burritos were surprisingly good. The chicken was moist and flavorful, and the beans and cheese added a nice creamy texture.
Ripon Sheikh
[email protected]These burritos were a bit too cheesy for my taste, but my kids loved them.
DonS SqUAd
[email protected]I've made these burritos several times and they're always a hit. They're perfect for a quick and easy weeknight meal.
Alannah Gaines
[email protected]These burritos were just okay. I thought they were a bit bland and the chicken was a bit dry.
Ray Ames
[email protected]I'm not a big fan of beans, but I really enjoyed these burritos. The chicken and cheese were flavorful and the salsa added a nice kick.
Raja Haq Nawaz
[email protected]These burritos were a lifesaver on a busy weeknight. They were quick and easy to make, and my whole family loved them.
Pasha Kauffin
[email protected]I thought the recipe was a bit too complicated. I ended up simplifying it and the burritos still turned out great.
Kabitha Kabi
[email protected]These burritos were so easy to make and they turned out so delicious! I will definitely be making them again.
Yahuza Mubarak
[email protected]The chicken was a bit bland, but the salsa and sour cream helped to add some flavor.
Dan Dax
[email protected]I've made these burritos several times and they're always a hit. They're easy to make and the leftovers are great for lunch the next day.
Monica Hairston
[email protected]These burritos were a bit too spicy for my taste, but my husband loved them.
Zahid Hayat
[email protected]I followed the recipe exactly and the burritos turned out perfectly. They were so good that I ate two of them!
Ali Adnan
[email protected]I thought the chicken was a bit dry, but the overall flavor of the burritos was good.
Duren Du Preez
[email protected]These burritos were easy to make and turned out great! I will definitely be making them again.
Christian Valeroso
[email protected]I'm not usually a fan of crock pot recipes, but these burritos were surprisingly good. The chicken was moist and the flavors were well-balanced.
CHRIS GH
[email protected]I made these burritos for a potluck and they were a big success! Everyone loved them.
Imam Imad
[email protected]These burritos were a huge hit with my family! The chicken was tender and flavorful, and the beans and cheese added a nice creamy texture. The salsa and sour cream were the perfect finishing touches.