NYMPHADORA'S SHRIMP CARBONARA
Make and share this Nymphadora's Shrimp Carbonara recipe from Food.com.
Provided by Nymphadora
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Chop bacon into bits and cook on medium high heat in a large non-stick skillet for approx 5 minutes or until nearly ready then add thawed shrimp and cook till just about done. Remove bacon and shrimp from pan and set aside.
- Add olive oil to pan and sauté shallots, garlic and mushrooms in remaining bacon grease for a couple of minutes then add wine and cook it all down.
- Add cream and thicken a bit then add back bacon and shrimp, stir in cheese.
- Toss in cooked pasta (you may not use all of it if the sauce seems too thick for it) and serve when thickened and seasoned with pepper to your taste.
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Nisar Ahmed Ahmed
[email protected]This recipe is a must-try! The shrimp is cooked perfectly and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy shrimp dish.
Wendell Thomas
[email protected]I'm not a big fan of shrimp, but I tried this recipe and it was surprisingly good! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone, even if they're not a fan of shrimp.
Adanna Chukwuemeka
[email protected]This recipe was easy to follow and the results were delicious! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
peter chipasha
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the sauce. I would definitely recommend this recipe for any occasion.
Antonnette Magowe
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again and again.
Dragon Eye_YP
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe!
Rachael Waweru
[email protected]This recipe was just okay. The shrimp was cooked well, but the sauce was a little too rich for my taste. I would probably try a different recipe next time.
Adraman Isaaca
[email protected]I tried this recipe and it was a disaster! The shrimp was overcooked and the sauce was bland. I would not recommend this recipe to anyone.
Blake Walit
[email protected]This recipe was easy to follow and the results were amazing! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy shrimp dish.
Ana M
[email protected]I made this recipe last night and it was delicious! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ifeoma Iloka Onyeka
[email protected]This recipe was a hit with my family! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.