These wings are a hit with the kids and adults. At a football party I serve Guacamole and chips along side the wings.
Provided by Starfire aka Wendy
Categories < 4 Hours
Time 1h11m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large resalable plastic bag, combine the taco seasoning, oil and vinegar and hot pepper sauce; add chicken.
- Seal bag and turn to coat let sit in the refrigerator for 30 minutes.
- Place chicken on 4 inch rack and on power level high cook for 15 minutes per side.
- You will have to cook in two different stages.
- That's the great thing about Nuwave you can be serving the first batch of wings and cooking the others and everything remains hot.
- Serve with either guacamole or salsa.
- Mix cheese and paprika.
- Roll 1 sheet of pastry into rectangle 12x10 inches, on lightly floured surface with flour covered rolling pin.
- Brush pastry with egg. Sprinkle with 3 tablespoons of the cheese mixture. Press cheese gently into pastry. Turn pastry over and repeat process.
- Cut pastry lengthwise into ½ inch strips. Unfold strips and roll each end in opposite directions to create twists.
- Place on 4 inch rack and on power level high bake for 6-6 minutes or until brown. Let cool on wire rack.
- Serve warm or cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jeffrey Samuel
[email protected]I'm not sure what went wrong, but my wings didn't turn out very well. They were tough and overcooked.
Massinissa Bensalah
[email protected]The wings were a bit too spicy for me, but my husband loved them.
Eric Murphy
[email protected]I would have liked the wings to be a little more crispy, but overall they were still tasty.
Jama Mohamed
[email protected]The wings were a little dry for my taste, but the flavor was still good.
Aaron Simon
[email protected]I was skeptical at first, but these wings are actually really good. I'll definitely be making them again.
Mazie Gleason
[email protected]These wings are a game-changer! They're so easy to make and they taste like they came from a restaurant.
Jitenadar shing Thakuri
[email protected]I'm not usually a fan of chicken wings, but these were amazing. I'll definitely be making them again.
Josefa Voladamu
[email protected]These wings are so good, I could eat them every day.
Fouzia Islam
[email protected]Yum!
Rana Sahil noon
[email protected]I followed the recipe exactly and the wings turned out perfectly. I will definitely be making these again.
Yahya Butt
[email protected]These wings are a great appetizer or snack. They're easy to make and always a hit with my friends and family.
Kyla Hulme
[email protected]I wasn't sure how these wings would turn out, but I was pleasantly surprised. They were delicious!
U I Music
[email protected]These wings are so flavorful and moist! I love the combination of taco seasoning and chicken.
Tina Richardson
[email protected]I've made these wings a few times now, and they're always a crowd-pleaser. The NuWave oven makes them so easy to cook, and the cleanup is a breeze.
Ehis Abaimu
[email protected]These chicken wings were a hit at my party! They were crispy on the outside and juicy on the inside, with the perfect amount of taco flavor.