My mother in law used to make this cake at least once a week and no one would ever tire of it. It is one of my favorite desserts. She used to top it with cream cheese icing.
Provided by queenbeatrice
Categories Dessert
Time 1h
Yield 1 cake, 12 serving(s)
Number Of Ingredients 12
Steps:
- Beat together oil and sugar, add eggs and beat well.
- Add flour, baking powder and cinnamon, mix well.
- Add remaining ingredients and mix well.
- Pour into a parchment paper-lined, 9x9-inch pan and bake in a preheated 350 degree Fahrenheit oven for 45 to 50 minutes.
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Majid Lhan
[email protected]This carrot cake is a great way to get your kids to eat their vegetables. They'll love the sweet and moist cake, and they won't even notice the hidden veggies.
depsi X
[email protected]I've made this cake several times and it's always a hit. It's the perfect balance of sweetness and spice.
Volga A 459
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Noah Burch
[email protected]I'm not a big fan of carrot cake, but I really enjoyed this recipe. The cake was moist and flavorful, and the cream cheese frosting was the perfect amount of sweetness.
Williams
[email protected]This carrot cake is a great way to use up leftover vegetables. It's also a delicious and healthy snack.
Ipiiya Melanie
[email protected]I love the unique flavor of this carrot cake. The walnuts and pineapples add a nice sweetness and crunch, and the cream cheese frosting is the perfect finishing touch.
M Sanwal Jatt
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and beautiful cake that's perfect for any occasion.
Saiqa waqar Saiqawaqar
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best carrot cake he's ever had.
Macoda Martin
[email protected]This is the best carrot cake I've ever had. It's so moist and flavorful, and the nuts and pineapples add a nice crunchy texture.
Cece Richardson
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Sonai Roy
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The kids loved the fun colors and the adults loved the delicious flavor.
dhana Shrestha
[email protected]This is my go-to carrot cake recipe. It's easy to follow and the cake always turns out delicious. I love the addition of walnuts and pineapples, which give it a unique and flavorful twist.
Arshad Arain
[email protected]I was a bit skeptical about the combination of carrot, walnuts, and pineapples, but I was pleasantly surprised. The flavors melded together perfectly and the cake was incredibly moist.
rahilabinte ali
[email protected]I've made this cake several times and it always turns out great. It's moist and flavorful, and the cream cheese frosting is to die for.
Yafu Yafuman
[email protected]This carrot cake was a hit at my party! The nutty flavor from the walnuts and the sweetness from the carrot and pineapples were perfectly balanced. I'll definitely be making this again.