NUTTY PEACH CRISP
A co-worker brought this easy, delicious dessert to work, and I couldn't resist asking for the recipe. A moist bottom layer made with canned peaches and a boxed cake mix is covered with a lovely golden topping of coconut and pecans. It tastes wonderful served warm with ice cream. -Nancy Carpenter Sidney, Montana
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-15 servings.
Number Of Ingredients 5
Steps:
- Arrange peaches in an ungreased 13-in. x 9-in. baking dish. Sprinkle dry cake mix over top. Drizzle with butter; sprinkle with coconut and pecans. , Bake, uncovered, at 325° for 55-60 minutes or until golden brown. Let stand for 15 minutes. Serve warm or cold.
Nutrition Facts : Calories 327 calories, Fat 17g fat (7g saturated fat), Cholesterol 16mg cholesterol, Sodium 299mg sodium, Carbohydrate 42g carbohydrate (28g sugars, Fiber 2g fiber), Protein 3g protein.
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Dami Dami
[email protected]This crisp was a disappointment. The peaches were not ripe enough and the oat topping was bland. I would not recommend this recipe.
Sikindar Dom Malik
[email protected]This crisp was a bit too sweet for my taste, but it was still good. The peaches were nicely cooked and the oat topping was crispy.
Usam Khan
[email protected]This was easy to make and delicious! The peaches were perfectly cooked and the oat topping was crispy and flavorful.
Pretom Kumar
[email protected]This crisp was a hit! The peaches were juicy and sweet, and the oat topping was crispy and flavorful. I would definitely make this again.
Master Games
[email protected]This was a delicious and easy dessert! The peaches were perfectly cooked and the oat topping was crispy and flavorful. I would definitely recommend this recipe.
Yousaf Ishaq
[email protected]This crisp was easy to make and it turned out great! The peaches were juicy and the oat topping was crispy. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
Ibadete Rexhepi
[email protected]I'm not usually a fan of peach desserts, but this crisp changed my mind. The peaches were perfectly cooked and the oat topping was crispy and delicious. I would definitely make this again.
Ilya P
[email protected]This was a great recipe! I used fresh peaches from my garden and they were so flavorful. The crisp was easy to make and it turned out perfectly. I will definitely be making this again.
Koko Lala
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it. The peaches were perfectly ripe and juicy, and the oat topping was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy des
Kennedy Kilonzo
[email protected]This peach crisp was an absolute delight! The combination of sweet peaches, crunchy nuts, and buttery oats was simply irresistible. I followed the recipe exactly and it turned out perfect. The crisp was golden brown, the filling was bubbly and juicy,