These roasted green beans taste extra special thanks to the addition of pure maple syrup and salted peanuts. It's an excellent side dish that goes with everything! -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. Mix the first seven ingredients. Place green beans in a greased foil-lined baking pan. Drizzle with maple mixture; toss to coat. Roast, stirring occasionally, until crisp-tender, 15-20 minutes. Sprinkle with peanuts and bacon.
Nutrition Facts : Calories 180 calories, Fat 12g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 302mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 5g fiber), Protein 7g protein. Diabetic Exchanges
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Raze Jubi
[email protected]These green beans are simply amazing! I will definitely be making them again and again.
george jolly
[email protected]I love how versatile this recipe is. You can easily add other ingredients, such as bacon or dried cranberries, to customize it to your own taste.
Sohail Haris 452
[email protected]These green beans are a great way to add some extra vegetables to your diet. They're also a good source of fiber and vitamins.
Innocentia Thusi
[email protected]I've tried many roasted green bean recipes, but this one is by far the best. The maple syrup and pecans really make a difference.
Akram Sheikh
[email protected]These green beans are so easy to make, even a beginner cook can make them.
Ramesh Panthii
[email protected]I love the combination of flavors in this recipe. The maple syrup and pecans give the green beans a sweet and savory flavor that is irresistible.
Robiul hasan Rafi
[email protected]These green beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Anwar Abbasi
[email protected]I made these green beans for Thanksgiving dinner and they were a huge hit. Everyone raved about them.
Walter Mahlangu
[email protected]My kids loved these green beans! They're a great way to get them to eat their vegetables.
Jawad khan Jawad khan
[email protected]These green beans are so delicious and addictive. I can't stop snacking on them!
Myra Mallia
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of maple syrup and pecans is just perfect.
Siyabonga Mbatha
[email protected]These nutty maple roasted green beans were a hit at my last dinner party! They were so easy to make and everyone loved them.