NUTTY CRACKER DELIGHTS COOKIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Nutty Cracker Delights Cookie image

I always receive compliments when I serve these crispy snacks. Both sweet and salty, they're fun as appetizers or for munching. They freeze well, too, so you can make them ahead if you're planning a party.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3-1/2 dozen.

Number Of Ingredients 5

42 Club crackers (2-1/2x1 inch)
1/2 cup butter, cubed
1/2 cup sugar
1 teaspoon vanilla extract
1 cup slivered almonds

Steps:

  • Place crackers in a single layer in a foil-lined 15x10x1-in. baking pan. In a saucepan over medium heat, melt butter. Add sugar; bring to a boil, stirring constantly. Boil for 2 minutes. Remove from the heat; add vanilla. Pour evenly over crackers; sprinkle with nuts. Bake at 350° for 10-12 minutes or until lightly browned. Immediately remove from the pan, cutting between crackers if necessary and cool on wire racks. Store in an airtight container.

Nutrition Facts :

Eve Tukwi
[email protected]

These cookies look amazing! I'm definitely going to make them for my next party.


Just Me
[email protected]

I can't wait to try this recipe. It looks so good!


Sani Mana
[email protected]

These cookies are the perfect holiday treat. They're festive and delicious!


Nisar Ch
[email protected]

I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious.


Ebrahim Abubaker
[email protected]

I'm not sure what I did wrong, but my cookies didn't turn out as good as the ones in the picture.


joko sendaya
[email protected]

These cookies are a little dry, but they're still tasty.


Matt Mastro
[email protected]

I'm not a big fan of nuts, but I still liked these cookies. The cherries and chocolate chips were a nice touch.


Vivian Bliss
[email protected]

These cookies were a bit too crumbly for my taste, but the flavor was good.


Didah
[email protected]

I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. These cookies are delicious!


Roy Tonmoy
[email protected]

These cookies are a little too sweet for my taste, but I still enjoyed them.


Christil Buultjens
[email protected]

These cookies are so beautiful! I love the way the nuts and cherries look on top.


J Rider Coleman
[email protected]

I made these cookies for a bake sale and they were a huge success! Everyone loved them.


Reji Churchill
[email protected]

These cookies are a little time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion.


Eliza Yuzon
[email protected]

I was a little skeptical about this recipe at first, but I'm so glad I tried it. These cookies are amazing! They're so soft and chewy, and the flavor is out of this world.


Mohamad New
[email protected]

These cookies are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.


Olamilekan Malik
[email protected]

I love the nutty flavor of these cookies. The pecans and walnuts give them a really nice crunch.


Reatlegile Mothudi
[email protected]

These cookies were a hit at my holiday party! They're so festive and delicious, and they're easy to make too. I'll definitely be making these again next year.