NUTTY CHICKEN STIR-FRY
My daughter makes this yummy stir-fry often for our family. It goes together so quickly. The peanuts and chunky peanut butter give it a nice crunch. Leftovers-if there are any-are great! -Shirley Conrad, High Amana, Iowa
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 5 servings.
Number Of Ingredients 14
Steps:
- In a large skillet or wok, stir-fry chicken in oil for 2 minutes. Add vegetables; cook 4 minutes longer. Add garlic; stir-fry until chicken is no longer pink and vegetables are crisp-tender., In a small bowl, combine the brown sugar, cornstarch and ginger; stir in the broth, soy sauce, peanut butter and pepper sauce until blended. Pour over chicken mixture. , Bring to a boil; cook and stir for 2 minutes or until thickened. Add cabbage; cook 2 minutes longer or until crisp-tender. Sprinkle with peanuts. Serve with rice.
Nutrition Facts : Calories 434 calories, Fat 22g fat (3g saturated fat), Cholesterol 51mg cholesterol, Sodium 991mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 7g fiber), Protein 31g protein.
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Abbas Zardari
[email protected]I would definitely recommend this recipe to anyone who loves stir-fries.
Al Meraz
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Hager Rageb
[email protected]I've made this stir-fry several times, and it's always a crowd-pleaser.
Md jisan Khan
[email protected]This recipe is a bit bland for my taste. I would add more spices next time.
Ejionye Christopher
[email protected]I'm allergic to nuts, so I substituted sunflower seeds. It was still delicious!
Terry Coram
[email protected]This dish is a great way to use up leftover chicken.
Punam Dotel
[email protected]I used a different type of nuts than the recipe called for, and it turned out great!
NDRI NGUESSAN PAUL
[email protected]The chicken was a bit dry for my taste, but the vegetables were great.
Kedar Baral
[email protected]This recipe is so easy to follow! I'm not a great cook, but I was able to make this dish without any problems.
Tamim Ahmed
[email protected]I added some extra vegetables to the stir-fry, like broccoli and bell peppers. It was delicious!
Nij Pun
[email protected]This stir-fry was a hit with my family! The chicken was tender and flavorful, and the vegetables were cooked perfectly.