This dish can be prepared with walnuts, honey-roasted peanuts or another nutty topping. And the mayonnaise and the sugar could be replaced by a salad dressing or plain yogurt. Either way, it's an easy way to dress up bananas.-Elizabeth Montgomery, Allston, MA
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Slice bananas in half lengthwise; cut each piece in half. Spread with mayonnaise; sprinkle with sugar and nuts. Serve immediately.
Nutrition Facts : Calories 216 calories, Fat 17g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 67mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein.
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Md Abrahim Islam
[email protected]Love it!
Kerry Geelen
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Queen Ibro
[email protected]I made this recipe for my family and they all loved it. It's a great recipe for a special occasion.
Wasi-ul-allah Tariq Lakho
[email protected]Not too bad
DJ SAANJEES
[email protected]This is a great recipe for a quick and easy dessert. I love the way the bananas caramelize.
Mason Druck
[email protected]I've tried this recipe a few times and it's always turned out great. It's a great way to use up ripe bananas.
Ron Cook
[email protected]Delicious!
Nosa Augustine
[email protected]This recipe is so simple, but it's so good. I've made it several times and it's always a hit.
Beatrice Mensah
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it.
Mask Off Flat Earth. NEVER LOOK BACK
[email protected]Not bad!
Bongani Gumede
[email protected]This is my go-to recipe for a quick and easy dessert. My family loves it!
GM Khorshed
[email protected]I've made this recipe several times and it always turns out great. I love the combination of the sweet bananas and the crunchy nuts.
Jahanger Alom
[email protected]Yum!
regain Shill
[email protected]Easy to make and delicious! I used walnuts instead of pecans and it was still great.
Mijjannoor Rohman
[email protected]This recipe was a hit! The bananas were perfectly caramelized and the nuts added a nice crunchy texture. I will definitely be making this again.