NUTTY BAKLAVA
Make and share this Nutty Baklava recipe from Food.com.
Provided by Leta8076
Categories Dessert
Time 1h15m
Yield 36 baklavas
Number Of Ingredients 10
Steps:
- Combine coconut, macadamia nuts, pecans, brown sugar, and allspice; stir well.
- Set aside.
- Butter a 13X9 baking pan.
- Cut phyllo in half, crosswise, and cut each half to fit the pan.
- Discard trimmings.
- Cover phyllo with a slightly damp towel.
- Layer 10 sheets of phyllo in pan, brushing each sheet with melted butter.
- Sprinkle one-third of nut mixture over phyllo in pan.
- Top with 10 sheets of phyllo, brushing each sheet with melted butter.
- Repeat procedure twice with remaining nut mixture, phyllo, and butter, ending with the buttered phyllo.
- Cut into diamond shapes, using a sharp knife.
- (Do not cut through bottom layer).
- Bake at 350 for 45 minutes or until top is browned.
- Let cool completely.
- Combine 1 cup sugar, water, and honey in a medium saucepan.
- Bring to a boil; reduce heat, and simmer 5 minutes.
- Remove from heat; drizzle syrup over baklava.
- Cover and let stand at room temperature 24 hours.
- *Wheneverworking with phyllo dough, be sure to keep it covered with a damp towel or plastic wrap to prevent it drying out.
- Only take out one sheet at a time.
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BD HINDU
[email protected]This baklava is amazing! I will definitely be making it again.
EMW Tv
[email protected]This baklava was a complete disaster. It was so dry and crumbly that it was inedible.
Adrianna Birrueta
[email protected]This baklava was just okay. It wasn't as flavorful as I was hoping for.
Dumbboi Stuff
[email protected]This baklava was a little too sweet for my taste, but it was still very good.
150kVibes xo
[email protected]This baklava is the best I've ever had. It's so rich and flavorful.
Star Pack
[email protected]This baklava is so easy to make and it tastes delicious. I highly recommend it.
govinda chhetri
[email protected]This baklava is amazing! I will definitely be making it again.
kashif ayub
[email protected]This baklava was a complete disaster. It was so dry and crumbly that it was inedible.
Catherine Ankrah
[email protected]I'm not sure what I did wrong, but my baklava turned out really dry.
Aqsa Shahzadi
[email protected]I thought this baklava was just okay. It wasn't as flavorful as I was hoping for.
Ava Vybz
[email protected]This baklava was a little too sweet for my taste, but it was still very good.
Samantha Ncube
[email protected]I'm not a big fan of baklava, but I really enjoyed this recipe. It was the perfect balance of sweetness and nuttiness.
Bunnyboo1117
[email protected]This baklava is so rich and decadent. It's the perfect treat for a special occasion.
Hadil Mabrouk
[email protected]I love the nutty flavor of this baklava. It's the perfect dessert for any occasion.
Dark YT
[email protected]This was my first time making baklava and I was so happy with the results! It was easier than I thought it would be and it turned out so beautiful.
Layek Talukder
[email protected]I've made this baklava recipe several times and it always turns out perfect. It's so easy to make and so delicious.
Cawale Ahmed
[email protected]This baklava was a hit at my party! Everyone loved it.