NUTRITIOUS SOUP
The directions for this soup was given to me by a good friend, who was a cook on fishing boats in British Columbia. He is extremely conscious about health and good for you,food.
Provided by Cat..atude
Categories Beans
Time 5h30m
Yield 5 quartz, 20 serving(s)
Number Of Ingredients 12
Steps:
- Precook meat in microwavable dish for approximately 10 minutes on medium power.
- Put it and all remaining ingredients in 5 quart crock pot.
- Stir to mix all ingredients.
- Cook on low for 5 to 6 hours.
- NOTE: I slightly precook all ingredients in my microwave to speed up the cooking time, as I like this soup for lunch. As for freezing, it never lasts long enough around here. I see no problem in freezing though, as all ingredients are freezable.
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Rekha Sardar
rekha.sardar@yahoo.comThis soup is the perfect comfort food. It's warm, hearty, and filling.
Jannat Butt
b.j1@hotmail.comI love how customizable this recipe is. I can add or remove ingredients to suit my own taste.
Tommi Devick
d_t82@hotmail.comThis soup is a great way to use up leftover chicken or turkey.
Drimzkidd Official
d90@hotmail.frI'm not sure what went wrong, but my soup turned out really watery.
Nakayega Annet
na31@yahoo.comThe soup was a bit too salty for my taste, but I was able to easily adjust the seasonings to my liking.
Anthony Cunningham
a_cunningham65@yahoo.comThis soup is a great way to get your daily dose of vegetables.
Toheeb Lateef
l.toheeb@gmail.comI would definitely recommend this soup to anyone who loves hearty and flavorful soups.
Jimmy James
jimmy.james@hotmail.co.ukThe soup was easy to make and didn't take very long.
Shaheena Rasheed
rasheed.s@yahoo.comI loved the unique flavor of this soup. It's unlike anything I've ever had before.
Md Mofizul Islam
islam_m@gmail.comThe soup was a bit too spicy for my taste, but I was able to tone it down by adding some yogurt.
Baba Ansari
a-b@yahoo.comI'm not a big fan of vegetables, but this soup was so delicious that I ate it all up.
santi martinez
martinezsanti@yahoo.comThis soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Augusta Lahai
a.lahai@hotmail.comI thought the soup was a bit too thick, so I added some extra broth to thin it out.
Lubuto Muma
m-lubuto@hotmail.co.ukThe soup was a bit bland for my taste, but I was able to easily adjust the seasonings to my liking.
sweet ahmed
sweet3@gmail.comI love how versatile this recipe is. I was able to use up some leftover vegetables I had in my fridge.
abdou menacer
m46@yahoo.comThe soup was easy to make and didn't require any special ingredients.
Mian Aqib
mian-a@hotmail.comThis soup was a hit with my family! Everyone loved the rich flavor and the variety of vegetables.