NUTMEG LOG COOKIES
Steps:
- Nutmeg Log Cookies Set butter on counter to soften ahead Cream together: 1 C. butter 2 t. vanilla 2 t. rum flavoring Add: ¾ cup sugar - gradually Blend: 1 egg Add 3 cups flour 1 t. nutmeg ¼ t. salt Mix well - then take portions and roll and cut into ½" dia. snakes/logs on sugared board 350 degrees Bake 12-15 min. They will grow in oven. Cookies will still be white when done. Remove from pan immediately. When completely cooled frost tops Frosting: Cream 1/3 c. butter 1 t. vanilla 2 t. rum flavoring Blend 2 C. powder sugar 2 T. cream Sprinkle - lightly with nutmeg on top of frosted cookies
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #finger-food #holiday-event #cookies-and-brownies #chocolate #gifts #christmas #oamc-freezer-make-ahead #brown-bag #to-go #number-of-servings #presentation
You'll also love
Shaon ahamed
as16@gmail.comI'm vegan, so I used a flax egg instead of a regular egg. The cookies turned out perfect!
Diana Venegas
d_venegas84@hotmail.frI'm allergic to nuts, so I substituted the walnuts with chocolate chips. The cookies turned out great!
RJ Ayiud
rj@yahoo.comThese cookies are way too sweet for my taste. I think I'll cut the sugar in half next time.
Fify Ndizeye
ndizeye@hotmail.comI'm not sure what I did wrong, but my cookies didn't taste very good. I think I'll try a different recipe next time.
Tessa Brown
brownt15@yahoo.comI followed the recipe exactly, but my cookies didn't turn out right. They're too crumbly.
Kah mathar Amaazee
kahm30@gmail.comThese cookies are a little dry, but they're still good. I think I'll try adding a little more butter next time.
Basit Ali Pathan
a12@hotmail.frI'm not a big baker, but these cookies were so easy to make. I'm definitely going to make them again.
Sondos Hany
s.h86@hotmail.comThese cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Samir Khanal
samir-khanal@yahoo.comI made these cookies for a Christmas party and they were a huge hit. Everyone loved them.
wajahat Baloch
b_w62@gmail.comThese cookies are so cute and festive. I love the way they look like little logs.
Gabriel Pelayo
gp26@yahoo.comI'm not a big fan of nutmeg, but I really liked these cookies. The flavor is subtle and not overpowering.
Artin Pro
a.p22@gmail.comThese cookies are a little more work than some other recipes, but they're definitely worth it. They're so rich and flavorful.
Asif Khurshid
asif87@hotmail.comI was looking for a new Christmas cookie recipe to try and I'm so glad I found this one. The cookies are so flavorful and they look so pretty on a plate.
Ifeoluwa Olajire
i_o28@gmail.comThese cookies are so delicious and festive. I love the way the nutmeg and cinnamon flavors blend together. They're also really easy to make, which is a bonus.
YoDaToAd99
yodatoad99@gmail.comI've made these cookies several times now and they're always a favorite. They're perfect for Christmas parties or just as a sweet treat.
Kali Chimariya
chimariyakali12@yahoo.comThese cookies are a hit! They're so easy to make and they taste delicious. I love the nutmeg flavor.