NUTELLA GANACHE
Number Of Ingredients 4
Steps:
- Place the nutella into a medium bowl. Heat the cream in a small sauce pan over medium heat. Bring just to a boil and pour over the nutella. Whisk until smooth. Stir in the sea salt and brandy, if desired.
- Let the ganache to cool slightly before pouring over a cake, cupcakes or ice cream. If you're using it to top a cake, start at the center and work outward.
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syed milad
[email protected]This Nutella ganache is the perfect finishing touch to any chocolate dessert. It's easy to make and always turns out perfectly. The ganache is smooth, creamy, and has a rich chocolate flavor with a hint of hazelnut from the Nutella. I've used it to f
Babita Kadian
[email protected]I'm not usually a fan of Nutella, but this ganache was surprisingly delicious. The combination of chocolate and Nutella created a rich and decadent flavor that was perfectly balanced. I used it to fill some chocolate cupcakes and they were a big hit
Lukasz Marszalek
[email protected]This Nutella ganache is a chocolate lover's dream come true! It's rich, decadent, and has the perfect balance of sweetness and chocolate flavor. I used it to frost a chocolate cake and it was absolutely divine. The ganache was smooth and creamy, and
Md Maday
[email protected]I've tried many ganache recipes over the years, but this one is by far the best. It's incredibly easy to make and the results are always perfect. The ganache is smooth, creamy, and has a rich chocolate flavor with a hint of hazelnut from the Nutella.
niko karabet
[email protected]This ganache is a chocolate lover's dream! It's incredibly rich and decadent, with a deep chocolate flavor and a hint of hazelnut from the Nutella. I used it to fill some chocolate éclairs and they were absolutely divine. The ganache was smooth and c
Thejaka Manujaya
[email protected]I was pleasantly surprised by how easy this ganache was to make. It came together in just a few minutes and set up perfectly. The flavor was rich and chocolatey, with a subtle hint of hazelnut from the Nutella. I used it to frost a chocolate cake and
Ocan George
[email protected]This Nutella ganache is the perfect addition to any chocolate dessert. It's rich, decadent, and has a lovely hazelnut flavor from the Nutella. I've used it to frost cakes, fill cupcakes, and even make truffles. It's always a crowd-pleaser!
Mista Cali
[email protected]I've made this ganache several times now and it's always a hit. It's so easy to make and the results are always amazing. The ganache is smooth, creamy, and has a delicious chocolate flavor with a hint of hazelnut from the Nutella. I highly recommend
md yasin
[email protected]This Nutella ganache recipe is a keeper! The combination of chocolate and Nutella creates a decadent and flavorful ganache that is perfect for cakes, cupcakes, and other desserts. It's easy to make and always turns out perfectly. Highly recommend!
jolil
[email protected]I followed the recipe exactly and the ganache turned out perfectly. It was smooth and creamy, with a rich chocolate flavor. I used it to fill some chocolate tarts and they were absolutely delicious. The ganache was the perfect finishing touch and rea
Manju Sunar
[email protected]This ganache was a bit too sweet for my taste, but it was still very good. I used it to frost a chocolate cake and it was a big hit with my family. They loved the rich chocolate flavor and the smooth, creamy texture. I would recommend using less suga
shadrach malu
[email protected]I was looking for a simple and delicious ganache recipe for my chocolate mousse and this one fit the bill perfectly. The ganache was easy to make and set beautifully. It had a lovely chocolate flavor with a hint of hazelnut from the Nutella. I highly
MARLEE SMITH
[email protected]This Nutella ganache is a game-changer! It's so easy to make and the results are incredible. I used it to fill some chocolate cupcakes and they were absolutely heavenly. The ganache was smooth, creamy, and had just the right amount of sweetness. Will
Curtis Castrol
[email protected]I've tried many ganache recipes over the years, but this one is by far the best. The Nutella adds a wonderful depth of flavor and richness that takes the ganache to the next level. It's perfect for cakes, tarts, and even ice cream. Highly recommend!
Bongiwe Kupula
[email protected]This Nutella ganache is dangerously delicious! It's so rich and chocolatey, with a lovely hazelnut undertone from the Nutella. I used it to frost a chocolate cake and it was an instant hit with my family and friends. Will definitely be making this ag
arb. net
[email protected]I was skeptical about using Nutella in a ganache, but I'm so glad I tried it! The Nutella added a delicious hazelnut flavor that really complemented the chocolate. The ganache was velvety smooth and perfect for my chocolate mousse cake. Highly recomm
Muhammad Buksh
[email protected]This recipe was a breeze to follow and the ganache turned out perfectly. I used it to fill some chocolate éclairs and they were absolutely divine! The ganache was smooth, creamy, and had the perfect consistency. Will definitely be making this again s
Adbul raheem Ali
[email protected]I made this ganache for my daughter's birthday cake and it was a huge hit! It was incredibly rich and chocolaty, with just the right amount of sweetness. The Nutella added a lovely hazelnut flavor that really elevated the ganache. Will definitely be
Kakyo Georgina
[email protected]This Nutella ganache recipe was an absolute delight! The combination of rich chocolate and creamy Nutella created a decadent and smooth ganache that was perfect for my chocolate tart. It was easy to make and set beautifully, resulting in a profession